BANANA LUMPIA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Lumpia image

These are absolutely amazing! I have to make them in small batches because I can not stop eating. They are great for a dessert or to use as a party for a finger food. I will be serving them at my party this coming Friday night, and I am certain they will be a hit.

Provided by Connie "Kiyu" Guerrero

Categories     Fruit Appetizers

Time 20m

Number Of Ingredients 5

6 large cooking bananas (4 lengthwise slices each)
1 pkg spring roll/eggroll wrappers
1 c brown sugar, light
1 tsp cinnamon, ground
32 oz salad oil (for deep frying)

Steps:

  • 1. Peel and slice each banana into 4 lengthwise stripes. Place them on a plate. Open and separate the wrappers and set aside.
  • 2. Mix brown sugar and cinnamon on a separate platter. Next, coat the banana on each side with the sugar mix. Then wrap each coated banana like a burrito. Set aside. (repeat for the rest of your sliced bananas)
  • 3. Heat about 3cups of oil on a medium sauce pan or in a deep fryer. Then reduce the heat to medium low. Drop in 3 or 4 into the hot oil until the wrap turn golden brown on each side.
  • 4. Using a thong, carefully pick up the banana from the pan and place them on a lined paper towel platter. Let cool and serve.

Marvin Scott
[email protected]

These are the best banana lumpia I've ever had. I will definitely be making them again and again.


Dulal Akn
[email protected]

I love the crispy wrapper and the creamy filling. These banana lumpia are the perfect snack or dessert.


THIRD EYE (CREATOR ANGEL)
[email protected]

These are so easy to make and they're always a crowd-pleaser. I always make them for parties and they're always a hit.


TS GAMER YT
[email protected]

I made these banana lumpia for my boyfriend and he loved them. He said they were the best banana lumpia he's ever had.


Helina Joshi
[email protected]

I love that these banana lumpia are not too sweet. They're the perfect balance of sweet and savory.


Chandu Tittles
[email protected]

These are a great way to use up ripe bananas. I always have a few bananas that are about to go bad, so I make these lumpia and they're always a hit.


Osim Sorker
[email protected]

I've made these banana lumpia several times now and they're always a hit. They're so easy to make and they always come out perfect.


Shaban Ansari
[email protected]

I made these for a potluck and they were a huge hit. Everyone loved them.


Bivon Aburi
[email protected]

These are the best banana lumpia I've ever had. The filling is so creamy and flavorful.


Nyran Stanton
[email protected]

I'm Filipino and I can tell you that these banana lumpia are authentic. They're just like the ones my grandma used to make.


Imran Hossen
[email protected]

I added a scoop of vanilla ice cream to mine. It was the perfect touch!


Asaifali Asaifali
[email protected]

These are so good! I made them for my friends and they all loved them. The only thing I changed was that I used spring roll wrappers instead of lumpia wrappers.


Anamul Huq
[email protected]

I'm not a big fan of bananas, but I really enjoyed these lumpia. The crispy wrapper and sweet filling were a perfect combination.


Rayham Islam
[email protected]

My kids loved these! I made them for a birthday party and they were a hit. Thanks for sharing the recipe.


Samuel Kinuthia
[email protected]

I've never made lumpia before. Banana lumpia is a great choice to start with! The recipe was easy to follow and the results were amazing.


Mark Roland kim
[email protected]

My family gave these banana lumpia two thumbs up! They were super easy to make and tasted delicious. I'll definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #low-protein     #healthy     #5-ingredients-or-less     #desserts     #asian     #easy     #holiday-event     #kosher     #low-fat     #filipino     #dietary     #hanukkah     #low-sodium     #low-cholesterol     #low-saturated-fat     #healthy-2     #low-in-something     #3-steps-or-less