Make and share this Banana & Kumara (Sweet Potato) Salad recipe from Food.com.
Provided by Jewelies
Categories Yam/Sweet Potato
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion in a little butter, cool.
- Peel and dice 2 medium kumera, cook in salted water till tender.
- Slice 6 medium banana's.
- Toss onion, kumera, green capsicum, saltana's and banana's together.
- Mix dressing and pour over the top of kumera/banana mixture.
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Jabir Bin
[email protected]This salad is a great make-ahead dish.
Joli Chowing
[email protected]I've made this salad with both regular sweet potatoes and Japanese sweet potatoes.
Prince Hridoy
[email protected]This salad is a great way to get your kids to eat their vegetables.
Obada Sabouni
[email protected]I made this salad for a picnic and it was a huge hit.
Tasawwar Hayat
[email protected]This salad is so refreshing and flavorful.
Somun Islam
[email protected]I love the addition of the banana to this salad.
Julian Mata
[email protected]This salad is so easy to make and it's always a hit.
Mohammad Rashed
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Naeem Jamali
[email protected]This salad is a great way to use up leftover sweet potatoes.
Matthew Perna
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your taste.
Maheen Fatima
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Ultimate Stars Music
[email protected]I've made this salad with both regular sweet potatoes and Japanese sweet potatoes. Both are delicious, but I prefer the Japanese sweet potatoes.
Abid Ishaq
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and the bananas.
lowkeyxtabi
[email protected]I made this salad for a picnic and it was a huge hit. It's so easy to make and it travels well.
Lonnie Lanier
[email protected]This salad is so refreshing and flavorful. It's the perfect side dish for a summer barbecue.
noralee rosas
[email protected]I love the addition of the banana to this salad. It adds a sweetness and creaminess that balances out the tartness of the lime juice.
Jackie Nakamya
[email protected]This salad is a great way to use up leftover sweet potatoes. It's also a healthy and delicious side dish.
Ussama Butt
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Abood Turk
[email protected]This salad is delicious! I made it for a potluck and it was a hit. The combination of flavors is perfect, and the salad is very refreshing. I will definitely be making this again.