BANANA FRITTERS III

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Fritters III image

This is a great recipe to serve for breakfast or brunch. My family always finds it a real treat when I cook these fluffy fritters.

Provided by XBETTY7171

Categories     Bread     Quick Bread Recipes

Time 30m

Yield 10

Number Of Ingredients 10

2 quarts oil for frying
1 cup all-purpose flour
1 ¼ teaspoons baking powder
¼ teaspoon salt
1 egg, beaten
2 cups milk
2 teaspoons canola oil
3 bananas, mashed
1 tablespoon lemon juice
2 tablespoons confectioners' sugar

Steps:

  • Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  • In a large bowl, mix flour, baking powder and salt.
  • In a medium bowl, mix egg, milk and canola oil. Stir into the flour mixture. Mix in bananas and lemon juice. When thoroughly mixed, form mixture into about 10 balls.
  • In batches, fry balls in the prepared oil 5 minutes, or until lightly browned. Drain on paper towels, and sprinkle with confectioners' sugar.

Nutrition Facts : Calories 278.7 calories, Carbohydrate 21.7 g, Cholesterol 22.5 mg, Fat 20.2 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 3.1 g, Sodium 130.7 mg, Sugar 8.2 g

SACHIYA
[email protected]

I love how crispy these fritters are. They're the perfect snack or dessert.


Fatjon Xhemollari
[email protected]

These fritters were so delicious! I ate them all in one sitting.


miss ilyaza
[email protected]

I thought these fritters were just okay. They weren't bad, but they weren't great either.


Alexis Horrigan
[email protected]

These fritters were a bit too dense for my taste.


Hasan Hafiz
[email protected]

I'm so glad I found this recipe! These banana fritters are the perfect way to use up ripe bananas.


Ndriqim Shukriu
[email protected]

These fritters were amazing! I will definitely be making them again and again.


Artur
[email protected]

Overall, I thought these banana fritters were pretty good. They were easy to make and the flavor was nice. I would definitely make them again.


Subhankhan Subhankhan
[email protected]

These fritters were a bit too greasy for my taste.


Ouissal Hdidouan
[email protected]

I had some trouble getting the batter to stick to the bananas. I ended up having to use a lot more batter than the recipe called for.


Aqib Ali Khan
[email protected]

These fritters were a bit too sweet for my taste, but my kids loved them.


V Eka
[email protected]

I'm not a huge fan of bananas, but I really enjoyed these fritters. The sweetness of the bananas was balanced out perfectly by the cinnamon sugar coating.


Hwa Y Boo
[email protected]

These fritters are so delicious! The banana flavor is perfect, and the cinnamon sugar coating is the perfect finishing touch.


Mujhaid Mujhaid
[email protected]

I love how easy these banana fritters are to make. I always have ripe bananas on hand, so it's nice to have a recipe that I can use them up in.


emma 666
[email protected]

These banana fritters were a hit with my family! They were crispy on the outside and fluffy on the inside, with a delicious banana flavor. I will definitely be making these again.