BANANA FRITTERS
Provided by Food Network
Categories dessert
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat a deep-fryer or a deep pot of oil to 350 degrees F. In a medium bowl, sift together the flour, baking powder, a dash of salt and pepper, cinnamon, and the nutmeg, to taste.
- In a small bowl, whisk together the egg and the buttermilk. Whisk into the flour mixture until smooth. Let rest for 30 minutes in the refrigerator.
- Dip the banana chunks in the batter and fry until golden brown, about 4 minutes. Remove and drain on paper towels. Dust with powdered sugar and serve.
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Phillip Mckenzie
[email protected]These banana fritters are the best! I've made them several times and they always turn out perfect.
jean pierrelouis
[email protected]I love these banana fritters! They are so easy to make and they taste delicious.
LaTonya Key
[email protected]These banana fritters are amazing! I will definitely be making them again.
Lidetu Mulu
[email protected]I've tried many banana fritter recipes, but this one is by far the best. The fritters are light and fluffy, and the bananas are cooked perfectly.
Grace “Droopy Avenues” Garcia
[email protected]These banana fritters are a great way to use up ripe bananas. They are also a delicious and easy snack.
Elexis Thomas
[email protected]I love these banana fritters! They are so easy to make and they taste amazing.
Alfred Mokhatla
[email protected]These banana fritters are the best I've ever had. The batter is so light and fluffy, and the bananas are cooked to perfection.
Tenagne G
[email protected]I've made these banana fritters several times now and they always turn out perfect. They are a great way to use up ripe bananas.
Tracey Zarb
[email protected]These banana fritters are so easy to make and they taste delicious. I love that they are made with simple ingredients that I always have on hand.
IBRAHIM HALADU UMAR
[email protected]I made these banana fritters for my family and they were a hit! Everyone loved them.
Ben Robar
[email protected]These banana fritters were amazing! The batter was light and fluffy, and the bananas were cooked perfectly. I will definitely be making these again.