BANANA FRENCH TOAST SANDWICH
Make and share this Banana French Toast Sandwich recipe from Food.com.
Provided by Chef Mommie
Categories Breakfast
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat your oven to 350°F
- Combine the egg and milk in a bowl. Mix well.
- Turn the slices of bread in the egg mixture until most, if not all, of the mixture is absorbed by the bread.
- Slice the banana on a diagonal to get long slices.
- Melt the butter in a small frying pan.
- Place one slice of bread in the pan. Top the slice with banana to cover in a single layer.
- Place the second slice of bread on top of the banana.
- Cook until the bottom slice is golden, 3 minutes.
- Turn over and cook on the other side until golden.
- Place the Banana French Toast in the oven.
- Bake 10 minutes, then serve.
- Be careful removing the Banana French Toast from the oven so the sandwich doesn't come apart.
- Dip it in syrup if you like.
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Linta Attiq
[email protected]This recipe deserves 5 stars!
Victor “Jomo” Moabi
[email protected]This recipe is a must-try for any banana lover!
Love Ma
[email protected]I would definitely make this recipe again.
Mahmudullah Ferdous
[email protected]This recipe is a great way to use up leftover bananas.
Kayd Sugaal
[email protected]The cinnamon-sugar mixture is the perfect finishing touch.
nai384
[email protected]The pecans add a nice crunch to the sandwich.
Nano Love
[email protected]I love the way the bananas caramelize in the pan.
Asad Nazik
[email protected]This recipe is so versatile.
Dudy Holo
[email protected]I can't wait to try this recipe with different fruits.
David Nicole
[email protected]This recipe is a great way to start your day.
ExRado RadFella
[email protected]I'm not usually a fan of bananas, but I really enjoyed this recipe.
Jacqueline Kaluwe
[email protected]I would definitely make this recipe again.
Pir Mohammed
[email protected]This was a really fun and creative way to use up my leftover bananas.
Bitse Tesfaye
[email protected]My kids loved this recipe! They especially liked the crunchy pecans.
Opti Mine
[email protected]The perfect combination of sweet and savory!
Todd Mason
[email protected]This recipe is so easy to follow, even for a beginner like me. I was surprised at how quickly I was able to make this dish. And the best part is, it tastes amazing! The bananas and pecans add a delicious flavor combination that I'm sure everyone will
Mthuthuzeli Mangxaba
[email protected]I had to modify the recipe a bit because I didn't have any pecans on hand, but it still turned out great! I used walnuts instead, and they added a nice nutty flavor. I also added a bit of vanilla extract to the batter for extra flavor.
Asenath Chemutai
[email protected]This banana stuffed French toast sandwich recipe was a hit with my family! The bananas added a sweet and gooey flavor that complemented the cinnamon-spiced bread perfectly. I also loved the crunchy texture of the pecans. Definitely a keeper!