Number Of Ingredients 7
Steps:
- 1. In small bowl combine crumbs, margarine or butter and sugar. Sprinkle half of crumb mixture in eight 10-ounce custard cups* or dessert dishes. Top with half of banana slices.2. In large bowl beat milk and pudding mix with wire whisk for 2 minutes. (Mixture will be thick.) Spoon half of pudding over banana. Repeat layers of crumbs, banana slices and pudding.3. Spoon whipped topping on pudding. Refrigerate at least 15 minutes.4. Garnish as desired. Store in refrigerator.*NOTE: Recipe may also be prepared in 2-quart serving bowl. Layer half of crumb mixture, half of banana slices and half of pudding in bowl. Repeat layers. Spoon whipped topping on pudding. Refrigerate.
Nutrition Facts : Nutritional Facts Serves
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Rendy Seven
[email protected]This is a great recipe for kids to help with. My kids love measuring the ingredients and mixing everything together. They also love eating the bread when it's finished! This is a fun and easy recipe that the whole family can enjoy.
Purity Samiji
[email protected]This is a great recipe for a quick and easy breakfast or snack. I love that I can just throw everything in the ***blender*** and have fresh, delicious bread in a matter of minutes.
Mureka Njeri
[email protected]This is a great recipe for using up ripe ***bananas***. I always have a few overripe ones on hand, and this is a perfect way to use them up. The bread is moist and flavorful, and the chocolate chips add a nice touch of sweetness.
warren pete welsh jr
[email protected]I love this recipe because it's so versatile. I've made it with different types of fruit, nuts, and even chocolate chips. It always turns out great. This is a great recipe to have in your back pocket for when you need a quick and easy dessert.
Cecil Hart
[email protected]This is a great recipe for a special occasion breakfast or brunch. The bread is moist and flavorful, and the chocolate chips add a nice touch of sweetness. I also like to add a dollop of whipped cream or a scoop of ice cream on top.
Margarita Wilson
[email protected]I'm not a big baker, but this recipe was so easy to follow that even I could make it. The bread turned out great, and my family loved it. I'll definitely be making this again.
Anthony Leonardi Jr
[email protected]This is a great recipe for kids to help with. My kids love measuring the ingredients and mixing everything together. They also love eating the bread when it's finished! This is a fun and easy recipe that the whole family can enjoy.
Muhammad Salam
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The bread is always moist and flavorful, and the chocolate chips add a nice touch of sweetness. I highly recommend this recipe!
Sara Filmon
[email protected]This is a great recipe for a quick and easy breakfast or snack. I love that I can just throw everything in the ***blender*** and have fresh, delicious bread in a matter of minutes.
Amaadb Momaad
[email protected]I was pleasantly surprised by how well this recipe turned out. I wasn't sure how the banana and chocolate chips would go together, but it was a delicious combination. The bread is moist and flavorful, and the chocolate chips add a nice crunch.
Billy Cortez
[email protected]This is a great recipe for using up ripe ***bananas***. I always have a few overripe ones on hand, and this is a perfect way to use them up. The bread is moist and flavorful, and the chocolate chips add a nice touch of sweetness.
Arbabali Junejo
[email protected]I'm not usually a fan of banana-flavored things, but this recipe changed my mind! The banana flavor is subtle and not overpowering, and the chocolate chips add a nice touch of sweetness. I'll definitely be making this again.
Angelique Barnard
[email protected]This is a simple yet delicious recipe that I've made many times. I love the combination of banana and chocolate chips. The only thing I would change is to use a bit less sugar, as I find it to be a bit too sweet for my taste.