BANANA CUPCAKES WITH GANACHE FROSTING
Using extra-ripe bananas in this recipe ensures the cupcakes will be sweet and moist. The ganache frosting is made even fluffier with the addition of marshmallow creme. -Stephanie Lelo, Grand Rapids, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield about 1-1/2 dozen.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. In a large bowl, combine the flour, sugar, baking soda, baking powder and salt. In another bowl, combine the eggs, oil, buttermilk and vanilla. Beat into dry ingredients just until moistened. Fold in bananas and pecans., Fill paper-lined muffin cups two-thirds full. Bake until a toothpick inserted in the center comes out clean, 20-24 minutes. Cool for 5 minutes before removing from pans to wire racks to cool completely., For frosting, in a small saucepan, melt chocolate with cream over low heat; stir until blended. Remove from the heat. Transfer to a small bowl; cool until mixture reaches room temperature. , In a large bowl, cream shortening and confectioners' sugar until light and fluffy, about 5 minutes. Beat in marshmallow creme and vanilla. Add chocolate mixture. Beat until light and fluffy. Frost cupcakes.
Nutrition Facts : Calories 310 calories, Fat 18g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 125mg sodium, Carbohydrate 37g carbohydrate (25g sugars, Fiber 2g fiber), Protein 3g protein.
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Nikky maine
[email protected]These cupcakes were a bit dry, but the ganache frosting helped to make up for it. Overall, they were still pretty good.
Amyiah Delcastillo
[email protected]I'm not a big fan of bananas, but I actually really liked these cupcakes. The banana flavor was subtle and the ganache frosting was delicious.
Landon Brennan
[email protected]These cupcakes were very easy to make and they turned out great! I will definitely be making them again.
madoria deku
[email protected]I made these cupcakes for my son's birthday party and they were a huge hit! The kids loved them.
lofer alak
[email protected]These cupcakes were a bit too sweet for my taste, but they were still pretty good. The ganache frosting was very rich.
Nakivumbi Bridget
[email protected]I'm not a big fan of ganache frosting, but I loved the cupcakes themselves. They were moist and flavorful.
Dallas Keener
[email protected]These cupcakes were so moist and fluffy! The ganache frosting was rich and decadent.
Tammy Morton
[email protected]I've made these cupcakes several times now and they're always a hit with my friends and family. The ganache frosting is the perfect finishing touch.
Lizzie SHACK
[email protected]I made these cupcakes for a potluck and they were a big hit! Everyone loved them.
Oscar Ouma
[email protected]These cupcakes were a bit dry, but the ganache frosting helped to make up for it. Overall, they were still pretty good.
RUSTY HENDRIX
[email protected]I'm not a big fan of bananas, but I actually really liked these cupcakes. The banana flavor was subtle and the ganache frosting was delicious.
Marko Banjac
[email protected]These cupcakes were easy to make and they turned out great! The ganache frosting was a bit too sweet for my taste, but the cupcakes themselves were perfect.
Daniel Samakai
[email protected]I didn't have any ganache frosting on hand, so I used a cream cheese frosting instead. The cupcakes were still very good.
minhduc nguyen
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The ganache frosting was very rich.
Emily Potter
[email protected]I used a different type of frosting, but the cupcakes were still delicious. The banana flavor was very strong and the cupcakes were moist.
ABIOLA IFABUMUYI
[email protected]These cupcakes were so good! The banana flavor was perfect and the ganache frosting was rich and creamy.
Philomena Nwatu
[email protected]I've made these cupcakes several times now and they always turn out perfect. The recipe is easy to follow and the cupcakes are always moist and fluffy.
Kelsea Neal
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! They were easy to make and the ganache frosting was delicious.
CHEF BRIANz
[email protected]These cupcakes were a hit with my family! The ganache frosting was the perfect finishing touch.