BANANA CRUNCH MUFFINS - INA GARTEN
I brought these to work yesterday--was told they were "really good!" I thought so, too! I saw that the recipe was from The Barefoot Contessa, Ina Garten so I felt sure they'd be good! I ran out of muffin wrappers and only had one pan for 12 muffins--regular size. I decided to use the rest of the batter for a loaf and it worked...
Provided by Eudocia Romulus
Categories Other Breakfast
Time 45m
Number Of Ingredients 15
Steps:
- 1. Preheat the oven to 350 degrees F. Line 18 large muffin cups with paper liners. Sift the flour, sugar, baking powder, baking soda, and salt into the bowl of an electric mixer fitted with a paddle attachment. Add the melted butter and blend. Combine the eggs, milk, vanilla, and mashed bananas, and add them to the flour-and-butter mixture. Scrape the bowl and blend well. Don't overmix. Fold the diced bananas, walnuts, granola, and coconut into the batter. Spoon the batter into the paper liners, filling each 1 to the top. Top each muffin with dried banana chips, granola, or coconut, if desired. Bake for 25 to 30 minutes, or until the tops are brown and a toothpick comes out clean. Cool slightly, remove from the pan, and serve. Read more at: http://www.foodnetwork.com/recipes/ina-garten/banana-crunch-muffins-recipe.html?oc=linkback
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Shakair McCain
[email protected]These muffins are so good! I love the combination of bananas and walnuts. They're also really easy to make, which is a bonus.
Scotty Dog
[email protected]I've made these muffins several times now and they're always a favorite. They're the perfect grab-and-go breakfast or snack.
Mustani kudi alone
[email protected]These muffins were easy to make and turned out perfectly. I followed the recipe exactly and they were delicious. I'll definitely be making these again soon!
Abwaa Sera
[email protected]I've made these muffins several times and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Queen Mhlanga
[email protected]These muffins are delicious! The banana flavor is perfect and the walnuts add a nice crunch. I'll definitely be making these again.
Islam Mehar
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Ushala Botha
[email protected]These muffins are so good! I love the combination of bananas and walnuts. They're also really easy to make, which is a bonus.
Masum 3150
[email protected]I've made these muffins several times now and they're always a favorite. They're the perfect grab-and-go breakfast or snack.
Lilah Willemse
[email protected]These muffins were easy to make and turned out perfectly. I followed the recipe exactly and they were delicious. I'll definitely be making these again soon!
SN EMON
[email protected]I've made these muffins several times and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Qu33n Baloch
[email protected]These muffins are delicious! The banana flavor is perfect and the walnuts add a nice crunch. I'll definitely be making these again.
Shahmi Khan
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Farooq hum
[email protected]These muffins are so good! I love the combination of bananas and walnuts. They're also really easy to make, which is a bonus.
Bad guys gaming
[email protected]I've made these muffins several times now and they're always a favorite. They're the perfect grab-and-go breakfast or snack.
ggh Paul
[email protected]These muffins were easy to make and turned out perfectly. I followed the recipe exactly and they were delicious. I'll definitely be making these again soon!
Jason Steele
[email protected]I used chocolate chips instead of walnuts and they turned out great! The muffins were still moist and flavorful, with a delicious chocolatey crunch.
Lorraine Lethule
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect crunch from the walnuts. I'll definitely be making these again.