BANANA CRISP
While sailing I found myself with a bunch of bananas that were ripening too quickly, so came up with this quick, easy, delicious dessert. It's sophisticated enough to serve to guest!
Provided by Galley Wench
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- Butter 9 inch pie pan or shallow baking dish.
- Topping:.
- In small bowl mix together flour, oatmeal, sugar, coconut and butter.
- With fingertips, blend the ingredients until the mixture resembles coarse crumbs.
- In separate bowl combine orange liquor and lime juice.
- Peel bananas and slice them on the diagnal in 1/4 inch ovals.
- Arrange the slices in a single overlapping layer and sprinkle with lime juice mixture, nutmeg and brown sugar.
- Sprinkle topping evenly over the bananas.
- Bake until the juices are bubbly and the topping is crisp and brown, about 20 minutes.
- Serve warm with fresh cream, yogurt or ice cream.
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Sebi Tanasie
[email protected]This is the best banana crisp recipe I've ever tried. The topping is so crunchy and the bananas are so soft and flavorful.
Mutale Charles
[email protected]I've made this crisp several times and it's always a hit. It's so easy to make and it's always delicious.
Excuse Me
[email protected]This is a great recipe for a quick and easy dessert. The topping is crispy and the bananas are soft and gooey.
Triston Negasi Nibbs
[email protected]I followed the recipe and it turned out great! I highly recommend this recipe.
Francis Cote
[email protected]This is a delicious and easy dessert. I will definitely be making it again.
Spiral Out
[email protected]I made this for my family and they loved it! It's a great dessert for any occasion.
Dawn Stamper
[email protected]This is the best banana crisp recipe I've ever tried. The topping is so crunchy and the bananas are so soft and flavorful.
Muhammad Zunair
[email protected]I've made this crisp several times now and it's always a hit. It's so easy to make and it's always delicious.
Sefa Saunikalou
[email protected]This is a great recipe for using up overripe bananas. The crisp is delicious and the topping is the perfect balance of sweet and crunchy.
Laverda C.
[email protected]I followed the recipe exactly and it turned out perfect! I highly recommend this recipe.
Shizaia Compagno
[email protected]This is my new favorite dessert! It's so easy to make and it's always a crowd-pleaser.
Okiki Ola
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Sirjana lama
[email protected]This was so easy to make and it turned out so delicious! I will definitely be making this again and again.
Aleksandre Gobejishvili
[email protected]I loved the combination of the sweet bananas and the crunchy topping. This is a great dessert for any occasion.
Sadie Rose
[email protected]This banana crisp was a hit with my family! The topping was perfectly crunchy and the bananas were soft and flavorful. I will definitely be making this again.