BANANA CREAM SQUARES RECIPE - (4.5/5)
Provided by francesn
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Spray 13x9-inch baking dish with cooking spray. In medium bowl, cut butter into cookie mix using pastry blender or fork, until mixture is crumbly. Reserve 3/4 cup mixture for topping. Mix egg in remaining mixture until incorporated. Press crumbs evenly in bottom of dish. Bake 13 to 15 minutes or until light golden brown around the edges. Cool completely. In 15 x 10x 1 inch pan or cookie sheet, place the reserved topping crumbs in a thin layer. Bake 8 to 10 minutes, stirring occasionally or until light golden brown. Cool completely. Crumble into small pieces. Set aside. In 3-quart mixing bowl, beat cream cheese with electric mixer on medium speed, for 1 minute or until smooth. Add sweetened condensed milk. Beat until well blended. Beat in the whipped topping until smooth. Add the pudding mix and continue to beat for an additional 2 minutes or until everything is well combined. Spread 1/3 of the pudding mixture onto cooled base. Arrange bananas in a single layer over pudding, Top with remaining pudding mixture and refrigerate for 10 minutes or until set. Sprinkle the cookie crumbs over the pudding. To serve, cut into 24 squares, 4 rows by 6 rows, and serve individually.
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Milana Lenaerts
m.lenaerts64@yahoo.comThe crust was a bit too crumbly for my liking.
Md Helal Hossain
mdh@gmail.comThese squares are a bit too sweet for my taste.
Dipon Misty
mdipon38@yahoo.comThese squares are a great way to use up leftover bananas.
Ehtisham Shamy
e70@gmail.comI made these squares for my kids and they loved them. They're a great way to get kids to eat fruit.
habeba lasheen
lasheen_habeba@gmail.comThese squares are the perfect dessert for a summer party. They're light and refreshing.
Teodora Mustata
mustata-teodora@gmail.comI'm not a big fan of bananas, but I loved these squares. The cream filling is amazing.
Md Badsa
badsa94@gmail.comThese squares are so easy to make, even a beginner baker can handle them.
Shiamul IsLaM
s@hotmail.frI love the combination of banana and cream in these squares. They're the perfect balance of sweet and tart.
naeema Hafeez
nhafeez57@yahoo.comThese squares are a great way to use up ripe bananas. They're also a great make-ahead dessert.
Johnny Cherry Jr.
johnny.c@yahoo.comI've never been a big fan of banana cream pie, but these squares changed my mind. They're so good!
Alton
alton@gmail.comThese banana cream squares are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit with guests.
Aspire Online Classes
c_a40@gmail.comI made these for a potluck and they were gone in minutes! Everyone loved them.
Teresa Ann Martindale
m@yahoo.comYum! These squares were so good! The banana flavor was perfect and the cream filling was light and fluffy.
Roger McIVER
mciver49@hotmail.comI've made these banana cream squares several times now and they are always a crowd-pleaser. They're easy to make and the results are always delicious.
Annaliza Jones
j_annaliza48@aol.comThese banana cream squares were a hit at my dinner party! Everyone loved the creamy filling and the graham cracker crust was the perfect complement. I will definitely be making these again!