BANANA CREAM PIE I
Banana Cream Pie is one of the yummiest things on earth and this is a great one.
Provided by Ruby Pfeffer
Categories Desserts Pies Custard and Cream Pie Recipes Banana Pie Recipes
Time 1h42m
Yield 8
Number Of Ingredients 9
Steps:
- In a saucepan, combine the sugar, flour, and salt. Add milk in gradually while stirring gently. Cook over medium heat, stirring constantly, until the mixture is bubbly. Keep stirring and cook for about 2 more minutes, and then remove from the burner.
- Stir a small quantity of the hot mixture into the beaten egg yolks, and immediately add egg yolk mixture to the rest of the hot mixture. Cook for 2 more minutes; remember to keep stirring. Remove the mixture from the stove, and add butter and vanilla. Stir until the whole thing has a smooth consistency.
- Slice bananas into the cooled baked pastry shell. Top with pudding mixture.
- Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes. Chill for an hour.
Nutrition Facts : Calories 302.6 calories, Carbohydrate 47.2 g, Cholesterol 89.3 mg, Fat 11.1 g, Fiber 1.8 g, Protein 4.9 g, SaturatedFat 4.9 g, Sodium 223.8 mg, Sugar 29.6 g
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Eno Animashaun
animashauneno@gmail.comThis pie is the best! The filling is creamy and smooth, and the bananas are perfectly ripe. The crust is also flaky and buttery. I will definitely be making this pie again and again.
Mustafa Bangash
mb40@hotmail.comI made this pie for my family and they loved it! The filling was creamy and smooth, and the bananas were perfectly ripe. The crust was also flaky and buttery. I will definitely be making this pie again.
Rosey D
d-rosey100@hotmail.comThis pie is delicious! The filling is creamy and smooth, and the bananas are perfectly ripe. The crust is also flaky and buttery. I will definitely be making this pie again.
Wilson Nice
w@yahoo.comI love this pie! It's my go-to dessert for any occasion. The filling is creamy and smooth, and the bananas are perfectly ripe. The crust is also flaky and buttery. I will definitely be making this pie again and again.
Crystal Randolph
rc40@yahoo.comThis pie is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a weeknight dessert. It's always a hit. The filling is creamy and smooth, and the bananas are perfectly ripe. The crust is also flaky and buttery. I will de
Mbwali Elizaberth
m-elizaberth@yahoo.comI'm not a baker, but I decided to give this recipe a try. I'm so glad I did! The pie was easy to make and it turned out perfectly. The filling was creamy and smooth, and the bananas were perfectly ripe. The crust was also flaky and buttery. I will de
Julian plays Minecraft
minecraftj56@gmail.comThis pie was a little more difficult to make than I expected, but it was worth it. The pie was absolutely delicious. The filling was creamy and smooth, and the bananas were perfectly ripe. The crust was also flaky and buttery. I will definitely be ma
Robin Hall
robin.h@hotmail.frI'm not a huge fan of banana cream pie, but I decided to give this recipe a try. I'm so glad I did! The pie was delicious. The filling was creamy and smooth, and the bananas were perfectly ripe. The crust was also flaky and buttery. I will definitely
Mia Martinez
mia_m9@aol.comThis is the best banana cream pie I've ever had! The crust is flaky and the filling is creamy and flavorful. I love that it's not too sweet. I will definitely be making this pie again and again.
Ashik Das
d_a35@gmail.comI made this pie for a potluck and it was a huge hit! Everyone loved it. The filling was so creamy and delicious, and the crust was perfect. I will definitely be making this pie again.
Ahmed afrika
a-a82@gmail.comThis banana cream pie recipe is a keeper! The filling was perfectly creamy and smooth, and the bananas were perfectly ripe and flavorful. The crust was also flaky and buttery. I will definitely be making this pie again.