BANANA CREAM PIE (DULCE DE LECHE) FROM SCRATCH
This wonderful sounding recipe was cut out of a magazine. Dated May 4,2007. It is a wonderful pie, a real gourmet tasting recipe. With the extra time it takes in cooking the home-made pudding and the added fresh bananas. It becomes a real winner. I had the pleasure of tasting a slice of this pie, and I highly recommend it to...
Provided by Nancy J. Patrykus
Categories Fruit Sides
Time 5m
Number Of Ingredients 5
Steps:
- 1. Pour condensed milk into a large, heat proof bowl and set over a pot of simmering water to make dulce de leche. Cook, checking water level and adding water as necessary. Stir milk occasionally and cook until it is very thick and golden brown, about 2-1/2 hours. NO box pudding mix for this pie!!!
- 2. Bake crust according to the package directions. Cool on a wire rack. Slice 2 bananas, spread half of warm dulce de leche over the pie crust, Then The sliced bananas. Then the rest of the Dulce de Leche. then the sliced bananas. Chill until cold, at least 2 hours.
- 3. Just before serving, combine heavy cream and sour cream in a bowl. Whip using a mixer on high speed,until soft peaks form. Spread evenly over pie. Slice remaining banana and use to garnish pie.. Cut pie into wedges and serve. ** Kitchen tip: To slice cleanly. If the filling sticks to the knife as you slice, dip the blade into HOT WATER and wipe it clean before cutting each cut.
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kerisa david
[email protected]This pie was a bit too sweet for my taste.
Shipon Ray
[email protected]I would definitely recommend this pie to anyone looking for a delicious and easy-to-make dessert.
Mehran Rohman
[email protected]This pie was delicious! Definitely a keeper!
Christine Mweni
[email protected]This pie is easy to make and turned out great! I used a store-bought crust to save time, but the filling was homemade and delicious.
GAMING AOVI
[email protected]Overall, this pie was very good. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend it.
tamerat Ale
[email protected]This pie was a bit too sweet for my taste, but otherwise it was very good.
shine
[email protected]This pie was amazing! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Aurnoblove 86
[email protected]This pie was delicious and easy to make. I would definitely recommend it.
Monju Vai
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the flavor and the presentation. I would definitely recommend this recipe.
Shadhin Ahamed
[email protected]This pie was a bit too sweet for my taste, but otherwise it was very good. The crust was flaky and the filling was creamy and flavorful.
Phiwe Mtyhobile
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pie.
Noble John
[email protected]I love banana cream pie and this recipe did not disappoint! The dulce de leche added a nice touch of sweetness and richness. I will definitely be making this pie again.
Willow Messer
[email protected]This pie was easy to make and turned out great! I used a store-bought crust to save time, but the filling was homemade and delicious. I would definitely recommend this recipe.
Amir Molla
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Aqsa Riaz
[email protected]This banana cream pie was a hit! The dulce de leche added a delicious twist to the classic recipe. I would definitely recommend this recipe to anyone looking for a delicious and unique dessert.