BANANA-CREAM-PIE CUPCAKES
Betty Crocker's Fun da-Middles Yellow cupcake mix is the fundamental ingredient in these moist cupcakes with a cookie surprise!
Provided by Arlene Cummings
Categories Dessert
Time 1h
Yield 12
Number Of Ingredients 14
Steps:
- Make cupcake batter as directed on cupcake mix box, using water, oil, eggs and adding 1/2 box of pudding mix. (Other half of box will be used in frosting.)
- Before filling paper baking cups as directed on box, place 1 vanilla wafer cookie in bottom of each paper cup. Fill cups as directed on box. Bake and cool cupcakes.
- Meanwhile, in medium bowl, beat frosting ingredients with electric mixer on medium speed until smooth. Refrigerate until ready to use.
- Frost cooled cupcakes. Sprinkle tops with graham cracker crumbs; top each with 1 cookie.
Nutrition Facts : ServingSize 1 Serving
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Rethabile Lesinga
[email protected]I followed the recipe exactly and they turned out perfectly.
Antonio Ragonese
[email protected]These cupcakes were a bit dry, but the frosting was delicious.
Mustafa Bhat
[email protected]I'm not a huge fan of cream cheese frosting, but it was good on these cupcakes.
Damayanthi Gunasekara
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Sanober Ss
[email protected]I used a different type of banana and they still turned out great.
Hoorain hafeez
[email protected]These cupcakes were a bit too dense for my taste.
Andrew Patrick
[email protected]I'm not a huge fan of banana desserts, but these cupcakes were really good.
Allyson Medina
[email protected]These cupcakes were the perfect way to use up some ripe bananas.
Iliya Barnabas
[email protected]I made these cupcakes for my kids and they loved them.
oguichen Anderson Festus
[email protected]I followed the recipe exactly and they turned out perfectly.
Joseph Alva
[email protected]These cupcakes were a bit dry, but the frosting was delicious.
AMIR VEER
[email protected]I used a different type of frosting and they still turned out great.
Charles Sen
[email protected]These cupcakes were a little too sweet for my taste, but they were still good.
Shakti Bk
[email protected]I added some chopped walnuts to the batter and they were amazing!
Nereida Santiago
[email protected]These cupcakes were easy to make and turned out great! I used a muffin tin instead of a cupcake tin and they still came out perfect.
Sduduzo Shenge
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved them.
Deepak Ck
[email protected]These cupcakes were delicious! The banana flavor was perfect and the cream cheese frosting was the perfect complement. I will definitely be making these again.