This frosting is so light and creamy! It goes especially well with a chocolate cake. This can also be used as a very light filling!
Provided by MOMMYBUGG
Categories Desserts Frostings and Icings
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- In a medium bowl or food processor, mix pudding, banana, milk and rum until very thick. Gently fold in whipped topping. Spread over any size cake.
Nutrition Facts : Calories 113.6 calories, Carbohydrate 15.1 g, Cholesterol 1.6 mg, Fat 5.2 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 4.3 g, Sodium 135.5 mg, Sugar 12.7 g
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Zack Doe
[email protected]I'll definitely be making this again.
Deep Saab
[email protected]This is a keeper!
Ethan Studti
[email protected]Yum!
Lucas Simeons-Smith
[email protected]Overall, I'm really happy with this frosting. It's easy to make, it's delicious, and it's perfect for any occasion.
Krishanthi Jayasunadara
[email protected]I had some trouble getting the frosting to the right consistency. It was a bit too runny at first, but I was able to fix it by adding more powdered sugar.
kareem bost
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar if you're not a fan of overly sweet desserts.
Vishnu Paudel
[email protected]I'm not usually a big fan of banana-flavored desserts, but this frosting changed my mind. It's so delicious and creamy.
Irfan Don
[email protected]This frosting is perfect for summer. It's light and refreshing, and the banana flavor is so refreshing.
David Baskwony
[email protected]I made this frosting for my husband's birthday cake, and he raved about it. He said it was the best frosting he's ever had.
Indonesia Thapa
[email protected]This frosting is so easy to make, and it's so delicious. I love the way the banana flavor pairs with the cream cheese.
Its D!
[email protected]I've made this frosting several times now, and it always turns out perfect. It's my go-to frosting for banana cakes and cupcakes.
Angel Coronado
[email protected]This frosting is a great way to use up ripe bananas. It's also a great way to get kids to eat more fruit.
Cooking Moore
[email protected]I made this frosting for my daughter's birthday cake, and she loved it! It was easy to make and tasted delicious.
Itz Ratul
[email protected]This banana cream frosting is amazing! It's so light and fluffy, and the banana flavor is perfect. I used it to frost a chocolate cake, and it was a huge hit.