Provided by SUZANNE-3
Number Of Ingredients 6
Steps:
- Make cake, add 1 egg: separate all eggs and whip whites stiff with cream of tartar, substitute melted butter for the oil. Cut up banana into lg pieces, fold into batter very carefully then fold in egg whites. Pour into parchment lined spring pan bake according to box. Whip whip cream stiff add gelatin which is moistened by water. After cake is cooled slice horizontal spread layer with whipped cream mix cut thin pieces of banana and line layer place other cake layer on top and frost with whipped cream and decorate
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MD ATIKULLAH
[email protected]This cake was a bit of a disappointment. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Carrie Levensky
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe!
Laylah Abrahams
[email protected]This cake was easy to make and it turned out great! The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Juan Betancourt
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved it. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
surve saif
[email protected]This cake was a bit of a disappointment. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Khan Khumar
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe!
Udesh Tamang
[email protected]This cake was easy to make and it turned out great! The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Hidayat Ads
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved it. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Kamarrie Moore
[email protected]This cake was a bit of a disappointment. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Cylus Muchimwa
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and it always turns out perfectly. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe!
Mthokozisi Msibi
[email protected]This cake was absolutely delicious! I made it for my family and they loved it. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.