This recipe comes from Bon Appetit. Make sure you use very ripe bananas for this one to give it lots of flavor!
Provided by Bev I Am
Categories Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Butter and flour 8x8x2-inch metal baking pan.
- Stir chocolate chips, brown sugar, walnuts, and cinnamon in small bowl until well blended; set streusel aside.
- Sift all purpose flour, baking soda, baking powder, and salt into medium bowl.
- Using electric mixer, beat sugar, room temperature butter, and egg in large bowl until fluffy.
- Beat in mashed bananas and buttermilk.
- Add dry ingredients and blend well.
- Spread half of batter (about 2 cups) in prepared baking pan.
- Sprinkle with half of streusel.
- Repeat with remaining batter and streusel.
- Bake coffee cake until tester inserted into center comes out clean, about 45 minutes.
- Cool coffee cake in pan on rack.
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Dalphine Plaatjies
[email protected]I can't wait to make this cake again!
Fathima Raashidha
[email protected]This cake is so easy to make, even a beginner baker can do it.
caydence Ely
[email protected]I love that this cake is made with ripe bananas. It gives it a really moist and flavorful texture.
Luna Luna Al taki
[email protected]The chocolate chips in the streusel topping add a nice touch of sweetness and richness.
Rajib Hosen
[email protected]This cake is sure to be a hit at your next party or gathering.
Javia Edwards
[email protected]I would recommend this recipe to anyone who loves banana coffee cake.
rega gaming
[email protected]This cake is perfect for a quick and easy breakfast or snack.
Sahin Molla
[email protected]I would definitely make this cake again.
STAVROS KAGIS
[email protected]I followed the recipe exactly and the cake turned out great. It was moist and flavorful, and the streusel topping was perfect.
DINUV
[email protected]The cake was a bit dry, but the streusel topping was really good.
Fayyaz Sangat
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
YIFAT TUBE
[email protected]I've made this cake several times and it's always a winner. It's moist, flavorful, and the streusel topping is delicious.
Reyyan Baz
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use ripe bananas in it.
Zenaida Yarrington
[email protected]The streusel topping on this cake is amazing! It's the perfect combination of sweet and crunchy.
Natasha Nayma
[email protected]I made this cake for a brunch party and it was a huge success. Everyone loved it!
MdAkash Alli
[email protected]This banana coffee cake was a hit with my family! The streusel topping was perfectly crunchy and the cake itself was moist and flavorful.