Rich and creamy, with an excellent, almost butterscotch-like flavor. Fairly healthy for a sweet treat. I make it gluten- and refined sugar-free, sweetening with coconut sugar.
Provided by gem bee
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Mix almond milk, egg yolks, coconut sugar, cornstarch, and salt together in a large saucepan and, stirring constantly, bring to a boil. Cook and stir almond milk mixture until it thickens, 1 to 2 minutes. Stir shredded coconut, butter, and vanilla extract into milk mixture. Remove saucepan from heat and allow pudding to cool to room temperature.
- Divide sliced bananas between 8 serving bowls and pour pudding over top.
Nutrition Facts : Calories 335.5 calories, Carbohydrate 39.1 g, Cholesterol 168.9 mg, Fat 18.7 g, Fiber 3.9 g, Protein 4.2 g, SaturatedFat 11.5 g, Sodium 395.7 mg, Sugar 23.9 g
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Good Man
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar. The texture was perfect, and the coconut flavor was really nice.
Aaliyah Murray
[email protected]This pudding is so delicious. I love the creamy texture and the sweet banana flavor. I've made it several times now, and it's always a hit with my family and friends.
Katalya Rose
[email protected]I made this pudding for my kids, and they loved it! They said it was the best pudding they've ever had. I'm so glad I found this recipe, and I'll definitely be making it again.
Abid Hassan
[email protected]This pudding was a bit too runny for my taste, but it was still good. I think next time I'll cook it for a little longer. The flavor was really good, and I loved the combination of banana and coconut.
Tayaba Asif
[email protected]I'm not a huge fan of coconut, but I really enjoyed this pudding. The banana flavor is really strong, and the coconut flavor is just a subtle hint. I would definitely make this again.
Nathan Dreyer
[email protected]This pudding is so easy to make, and it's so delicious. I love the creamy texture and the sweet banana flavor. I've made it several times now, and it's always a hit with my family and friends.
Farooq Ćh 687
[email protected]I made this pudding for a party last weekend, and it was a huge success. Everyone loved it! I even had people asking for the recipe. I'm so glad I found this recipe, and I'll definitely be making it again.
John Dyer
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar. The texture was perfect, and the coconut flavor was really nice.
Jason Neal
[email protected]I've made this pudding several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the combination of banana and coconut, and the pudding is always the perfect consistency. I highly recommend this recipe.
Nuwan Madushanka
[email protected]This pudding is amazing! I made it last night and my family loved it. It's so creamy and flavorful, and the coconut adds a nice tropical touch. I will definitely be making this again.