BANANA COCONUT CREAM DESSERT
Make and share this Banana Coconut Cream Dessert recipe from Food.com.
Provided by pammyowl
Categories < 15 Mins
Time 15m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375°F Mix Bisquick mix and sugar in medium bowl. Cut in butter, using pastry blender or crisscrossing 2 knives, until crumbly. Press in bottom of ungreased square pan, 9x9x2 inches.
- Bake about 15 minutes or until light brown. Cool completely, about 30 minutes.
- Make pudding mix as directed on package for pudding, using 1 3/4 cups milk; spread over crust. Top with banana slices. Spread whipped cream over top. Sprinkle with coconut. Cover and refrigerate at least 1 hour but no longer than 24 hours.
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Mayank Jha
jha.m37@yahoo.comI love the creamy coconut flavor in this dessert.
Lahore Mobile Zhob
zhob-l45@hotmail.comThis is my favorite way to use up ripe bananas.
Suzanne Ramjass
suzanne.r29@hotmail.comThis dessert is always a hit at my family gatherings.
Justin Kelley
j-k85@gmail.comI love how easy this dessert is to make. It's perfect for a weeknight dessert.
Aiza Ansari
a.a42@aol.comThis is one of my favorite desserts. It's so easy to make and it's always delicious.
Joey Lamprecht
joey-lamprecht@hotmail.co.ukI've made this dessert several times and it's always a hit. It's easy to make and everyone loves it.
Prydee Chiefmas
prydee@yahoo.comThis dessert is perfect for summer. It's light and refreshing, and it's always a hit at parties.
Nadira Kona
k6@yahoo.comI love the combination of banana and coconut in this dessert. It's so tropical and refreshing.
Bike Lover SK
lbike92@aol.comThis is my go-to dessert recipe. It's always a crowd-pleaser.
Maiwand Sahib
sahib-maiwand30@gmail.comI made this dessert for a party and it was a huge success. Everyone loved it!
Penninah Karanja
p@hotmail.comThis dessert is always a hit at potlucks. It's easy to make and everyone loves it.
Ismail Katumba
ismail-katumba@yahoo.comThis dessert is a great way to use up ripe bananas. I also like to add a little bit of rum extract to the pudding for a boozy twist.
Anthony Jacobson
jacobson.anthony@hotmail.comI love this dessert! It's so easy to make and always a crowd-pleaser. I usually use canned coconut milk, but I've also made it with fresh coconut milk and it's even better.
Deana Smith
deana@yahoo.comThis dessert was easy to make and turned out delicious. I used fresh bananas and coconut milk, and the flavors were amazing. I will definitely be making this again.
Chiranjibi Acharya
chiranjibiacharya@yahoo.comI made this dessert for my family and they all raved about it. The flavors of the banana and coconut are perfect together and the creaminess of the pudding is just right. I will definitely be making this again and again.
Solomon Chidiebere
s.chidiebere@hotmail.frThis dessert was a hit at my dinner party! Everyone loved the creamy coconut flavor and the bananas added a nice sweetness. I will definitely be making this again.