These are really good ..My husband and i make these alot when we want something sweet. I do make the Raspberry Sauce in advance to be able to use in other ways. Serve Hot not cold !! Sprinkle on powdered sugar if ya want .. and Enjoy !!
Provided by Kellie Parker
Categories Fruit Desserts
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 375f Peel the bananas and cut each length wise into quarters Lay a wonton wrapper on a clean cutting board
- 2. Roll bananas into sugar Place a piece of banana near the corner of the wrapper a few chocolate chips Roll to wrap the banana/chips Wet the corner of the wonton wrapper to seal Wet the inside of the two ends, press down to seal Repeat the process until all are rolled
- 3. Brush the wonton rolls with softened butter or egg wash Place the 12 banana rolls on a baking sheet and bake for 15 minutes time varies Remove from oven and serve with Raspberry Sauce
- 4. RASBERRY SAUCE
- 5. 1.Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil. 2.Simmer for about 5 minutes, stirring constantly, until the desired consistency is reached. The sauce will thicken further as it cools. 3.Puree the sauce in a blender or with a handheld immersion blender and strain it through a fine sieve. Serve warm or cold. The sauce will keep in the refrigerator for up to two weeks.
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Kirisn Mahato
m.kirisn@hotmail.comI love the crispy wonton wrapper and the gooey chocolate banana filling. These wonton rolls are the perfect combination of sweet and savory.
Angelo
angelo22@gmail.comThese wonton rolls are the perfect dessert for any occasion. They're easy to make and they're always a crowd-pleaser.
Jimi Louis McCain
mccain.j60@gmail.comI'm not a big fan of bananas, but I loved these wonton rolls. The chocolate and raspberry sauce really balance out the banana flavor.
Saiful islam shohag
shohags33@hotmail.comI made these wonton rolls for a party and they were a huge hit! Everyone raved about them.
Adnan Tawhid
a.tawhid54@hotmail.comThese wonton rolls are so crispy and delicious. I love the way the chocolate and banana filling oozes out when you bite into them.
hafiz G hafiz G
g31@hotmail.comI've never made wonton rolls before, but this recipe made it so easy. I'm so glad I tried it!
Makayla Richardson
richardsonmakayla@yahoo.comI made these wonton rolls for my kids and they loved them! They're the perfect after-school snack.
mostafa elfaramawy
e.m@gmail.comThese wonton rolls are so easy to make and they're so delicious! I love that I can use wonton wrappers instead of spring roll wrappers. They're so much easier to work with.
Shujaat Tanoli
tanoli.s93@aol.comI love the combination of flavors in these wonton rolls. The sweet bananas, rich chocolate, and tangy raspberry sauce are a perfect match.
Teofilo Aviles
aviles-t@gmail.comThese banana choco wonton rolls are the perfect dessert for any occasion. They're easy to make and they're always a crowd-pleaser.
Al Amin Abdul Kuddes
ak18@hotmail.frI wasn't sure how these would turn out, but I was pleasantly surprised! The wonton rolls were crispy and the filling was delicious. I will definitely be making these again.
Faisal Safeer
faisal_s14@hotmail.comThese wonton rolls are so easy to make and they're so delicious! I love the crispy wonton wrapper and the gooey chocolate banana filling.
Asma Eisa
asma-eisa22@gmail.comI've made this recipe several times and it always turns out great. It's a great way to use up ripe bananas.
Luke Crowther
crowther-luke51@hotmail.co.ukI made these wonton rolls for a party and they were a huge success! Everyone loved them.
Ali Javied
javied-ali@yahoo.comThese banana choco wonton rolls were a hit with my family! The combination of the sweet bananas, rich chocolate, and tangy raspberry sauce was perfect.