BANANA-CHIP NUT BREAD
Even if you're not following a gluten-free diet, you'll enjoy this delightful bread from our Test Kitchen. The chocolate chips and chopped walnuts are a nice complement to the mild banana flavor. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 50m
Yield 1 mini loaf (6 slices).
Number Of Ingredients 13
Steps:
- In a small bowl, cream butter and brown sugar. Add egg; mix well. In a small bowl, mash banana with buttermilk. Combine the flours, potato flakes, baking powder, baking soda and salt; add to creamed mixture alternately with banana mixture just until moistened. Fold in walnuts and chocolate chips., Pour into a 5-3/4x3x2-in. loaf pan coated with cooking spray. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 147 calories, Fat 6g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 165mg sodium, Carbohydrate 23g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Rana Hanan
[email protected]I'm not usually a fan of banana bread, but this recipe is amazing. It's so moist and flavorful.
Kelechi Blessing
[email protected]This bread is so delicious! I love the combination of banana chips and nuts.
Moazim Ali
[email protected]I love how moist and flavorful this bread is. It's the perfect snack or breakfast food.
Jhaybem Delexio
[email protected]This is my new favorite banana bread recipe. It's so easy to make and it always turns out perfect.
Farhan Shahid
[email protected]I've made this bread several times now and it's always a hit. It's the perfect combination of sweet and savory.
David Antonio Gasologa
[email protected]This bread is so moist and flavorful. I love the way the banana chips and nuts add a little bit of crunch.
Md Alamin
[email protected]I'm always looking for new banana bread recipes to try, and this one definitely didn't disappoint. It's a great recipe for any occasion.
Israrullah Khan
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing, so I can always have some on hand.
Mhamdapdla Mhamdapdla
[email protected]I love the combination of banana chips and nuts in this bread. It gives it a great texture and flavor.
Tim Lindsey
[email protected]I've tried many banana bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Esther Ami
[email protected]I made this bread for my family and they all loved it! Even my picky kids ate it up.
Md Shahin Mia
[email protected]This banana chip nut bread is a keeper! It's so moist and flavorful, with the perfect amount of sweetness.