BANANA CHEESECAKE WITH COOKIE CRUMB CRUST
We received some sugar cookies at Christmas that were very hard. Not wanting to waste them, I pulverized them in my food processor to make crumbs for a crumb crust.
Provided by Elsie Perrett
Categories Other Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350.
- 2. Melt butter in microwave. (I did 30 seconds and then 30 more seconds.)
- 3. Combine cookie crumbs and butter and press into the bottom of an 8 x 8 baking dish or pan.
- 4. Bake at 350 for 10-12 minutes. Cool.
- 5. Slice bananas and place slices over crumbs in pan.
- 6. Make Cheesecake according to package directions and spread over bananas. May top with cool whip or whipped cream, if desired. Chill.
- 7. NOTE: Package directions call for 2 3/4 cups milk, but another time I would use less for a firmer cheesecake.
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Maimoona Akhtar Samoon
[email protected]I'm not usually a fan of cheesecake, but this one is amazing. It's light and fluffy and the banana flavor is perfect.
Bradley Heggestad
[email protected]This cheesecake is so rich and decadent. It's perfect for a special occasion.
Stev Steven
[email protected]I love the banana flavor in this cheesecake. It's not too overpowering and it pairs perfectly with the creaminess of the cheesecake.
faruk Vai YouTube
[email protected]This cheesecake is a bit pricey, but it's worth every penny. It's the best cheesecake I've ever had.
Jill Robb
[email protected]I'm not a baker, but this recipe was so easy to follow. The cheesecake turned out amazing and I'm so glad I tried it.
Nambassa Felisty
[email protected]This cheesecake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's always a hit at parties.
SL_ _DINUWA
[email protected]I made this cheesecake for my boyfriend's birthday and he loved it! He said it was the best cheesecake he's ever had.
Jannat Nazir
[email protected]This cheesecake is perfect for summer! The banana flavor is refreshing and the cheesecake is light and fluffy.
Rajiya Sk
[email protected]I'm not sure what I did wrong, but my cheesecake didn't turn out as good as the picture. It was still tasty, but it wasn't as creamy as I expected.
Mustani kudi alone
[email protected]I had some trouble getting the cheesecake out of the pan, but it was worth it. The cheesecake was delicious!
Hazoor bukhsh Hazoor bukhsh
[email protected]This cheesecake was a bit too sweet for my taste, but my husband loved it.
Mst Shamima
[email protected]I'm not a huge fan of cheesecake, but this one was really good. The banana flavor was subtle and the cheesecake was creamy and smooth.
Sneha Chowdhury
[email protected]This cheesecake is so good! I love the combination of bananas and cheesecake.
Tumushabe Jolly
[email protected]I've made this cheesecake twice now and it's always a crowd-pleaser. The recipe is easy to follow and the cheesecake always turns out perfect.
Sthabile Londiwe
[email protected]This cheesecake was a hit at my party! The cookie crumb crust was the perfect balance of sweet and salty, and the banana cheesecake filling was creamy and flavorful.