BANANA CHEESECAKE PIE
Banana cheesecake pie, a new twist on the old Southern favorite.
Provided by Ronald Smith
Categories Desserts Pies Custard and Cream Pie Recipes Banana Pie Recipes
Time 14h20m
Yield 12
Number Of Ingredients 11
Steps:
- Mix wafer crumbs and butter for crust in a bowl until thoroughly combined. Press into a 9-inch pie plate and chill 8 hours to overnight.
- Beat cream cheese for filling in a large bowl with an electric mixer until fluffy. Beat in cold milk, condensed milk, pudding mix, and 1/2 of the whipped topping until smooth. Fold in remaining whipped topping.
- Remove chilled crust from the refrigerator and layer the bottom with 1/2 of the banana slices. Add 1/2 of the filling and spread with a spoon or cake spatula until smooth and bananas are covered. Sprinkle with 1/4 cup wafer crumbs. Place remaining banana slices over top and spread remaining filling over top to cover.
- Border the cheesecake all around the edges with wafer cookies and sprinkle 1/4 cup wafer crumbs in the center. Chill for 6 hours before serving.
Nutrition Facts : Calories 529.9 calories, Carbohydrate 65.4 g, Cholesterol 50.1 mg, Fat 27.2 g, Fiber 1.3 g, Protein 7.8 g, SaturatedFat 15.8 g, Sodium 411.5 mg, Sugar 35 g
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ken colburn
[email protected]This recipe looks delicious!
Uzair Aurangzeb
[email protected]I can't wait to try this recipe.
Asmita Limboo
[email protected]This recipe is a must-try for any banana lover.
Jazmine Gutierrez
[email protected]This pie is so good, I could eat it every day.
Sandy Topeka
[email protected]I'm definitely making this again.
AHSAN NK
[email protected]This recipe is a keeper!
William Gibbons
[email protected]I love the combination of bananas and cheesecake.
guy houseman
[email protected]This pie is always a hit at parties.
Kaiden McGrath
[email protected]A classic dessert that never disappoints.
PatrickACE Ace
[email protected]Easy to make and so good!
Onyemeachi Romeo
[email protected]Delicious!
mrs s.s
[email protected]This is my new favorite pie! The filling is so creamy and smooth, and the crust is perfectly flaky.
Faith Lagrange
[email protected]I had some trouble getting the crust to come out of the pie pan in one piece, but the pie itself was delicious.
Alaa Farag
[email protected]The banana cheesecake pie was a bit too sweet for my taste, but everyone else seemed to enjoy it.
Juanneke Strauss
[email protected]This recipe was easy to follow and the pie turned out great! I used a pre-made crust to save time, and it still came out delicious.
Mishack Jafta
[email protected]I made this pie for my husband's birthday and he loved it! The filling was creamy and flavorful, and the crust was perfectly golden brown.
Abdurrahman Afridi
[email protected]This banana cheesecake pie was a hit at my family gathering! The combination of bananas and cheesecake was perfect, and the crust was flaky and delicious. I will definitely be making this again.