Serve this sweet sauce with our Buttermilk Waffles.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 10m
Number Of Ingredients 5
Steps:
- In a large skillet, heat sugar with water, stirring to dissolve sugar. Boil (without stirring) until golden brown, 5 to 8 minutes.
- Immediately add heavy cream and butter (mixture may sputter and clump); cook, stirring, until smooth. Add thinly sliced bananas; stir to coat.
Nutrition Facts : Calories 201 g, Fat 11 g, Fiber 1 g, Protein 1 g
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Waseem Ahaad
[email protected]The sauce was a bit too salty for my taste.
Nafees Qamar
[email protected]The sauce was too thin. I had to reduce it for longer than the recipe called for.
Saiah Jas
[email protected]The sauce turned out a bit lumpy. I think I didn't whisk it enough.
Rubin Leavell
[email protected]I had a hard time getting the sauce to thicken. I had to add more cornstarch than the recipe called for.
WAHYUDI PRATAMA
[email protected]This sauce is a bit too sweet for my taste, but it's still good.
Yonathan Mamo
[email protected]This sauce is the perfect addition to any dessert. It's sure to be a hit with your family and friends.
Rajpoot brand
[email protected]I love that this sauce can be made ahead of time. It makes it so easy to have on hand for when I need it.
Raaz Yadav
[email protected]This sauce is so easy to make. I was able to whip it up in just a few minutes.
Kh Kashii
[email protected]I'm not usually a fan of caramel sauce, but this one is delicious. It's not too sweet and it has a great flavor.
Blesso Nsikak
[email protected]This sauce is so rich and decadent. It's the perfect treat for a special occasion.
Jesus Isaac Campos
[email protected]I love the flavor of this sauce. It's the perfect balance of sweet and salty.
Ngozi Henry
[email protected]I've made this sauce several times and it's always perfect.
Fhumulani Mapholi
[email protected]This sauce is so easy to make and it's always a hit with my family and friends.
Zeeshanali khan
[email protected]I love this sauce! It's so versatile and can be used on so many different things. I've used it on pancakes, waffles, ice cream, and even fruit.
Mohsen Fouaani
[email protected]This sauce was amazing! It was so easy to make and it tasted incredible. I used it on top of ice cream and it was the perfect finishing touch.