Easy, one-bowl cake with a divine icing. This is the ULTIMATE banana cake, great way to use ripe bananas, too. The icing makes a lot, but if you're like me, I'm lucky if half of it makes it onto the cake and not in my mouth/lol. Also, great to turn the cake onto a platter, so you can cover the sides with icing, too. If you like bananas, I GUARANTEEE you will LOVE this cake!!
Provided by Manda
Categories Dessert
Time 50m
Yield 1 nine x thirteen cake
Number Of Ingredients 13
Steps:
- Grease and flour the bottom of a 9x13 cake pan.
- Blend together all cake ingredients and pour into prepared pan.
- Bake at 350 degrees for 30-35 min.
- ,until toothpick inserted in center comes out clean.
- Let cool.
- Meanwhile, prepare icing.
- Place all icing ingredients into medium-sized bowl.
- Mix with electric mixer on high speed until icing becomes fluffy and thick enough to spread (this takes a while, about 3-4 min.) Spread on top of cooled cake.
- Refrigerate entire cake for a few hours before serving for best taste, and serve cold.
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0643569025 Mqo
[email protected]I'm saving this recipe for later.
Md Belal Howlader
[email protected]This cake looks delicious. I'm going to have to try it.
snowy fox
[email protected]Thanks for sharing this recipe!
Abigail Smith
[email protected]I can't wait to try this recipe.
Shan Khan
[email protected]This cake is a keeper.
Md Taleb vai
[email protected]I'm definitely going to make this cake again.
Beanos
[email protected]This is the best banana cake recipe I've ever tried.
Abrianna Johnson
[email protected]My kids loved this cake. They ate it all in one sitting.
Caleb Fantacy
[email protected]This cake is a winner!
Anthony Edwards
[email protected]I would definitely recommend this recipe to others.
Nancy Rogers
[email protected]The cake was easy to make and turned out moist and flavorful.
bimaljhendi123 MR
[email protected]The cake was a bit too sweet for my taste, but overall it was good.
Mukta Saha
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just because.
Muzafar Khan
[email protected]I love the addition of pudding icing. It gives the cake a rich, creamy flavor.
Tata Cardona
[email protected]This cake is so easy to make, even for a beginner baker. The instructions are clear and concise.
Blossom Jennings
[email protected]I've made this cake several times and it always turns out great. It's a favorite with my family and friends.
Shariq Abbas
[email protected]This banana cake with pudding icing is a classic for a reason. It's moist, flavorful, and has the perfect amount of sweetness.