BANANA CAKE
Make and share this Banana Cake recipe from Food.com.
Provided by Sheynath
Categories Dessert
Time 1h10m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Sift dry ingredients together, set aside.
- Cream shortening and sugar.
- Add eggs and buttermilk to sugar mixture.
- Combine dry ingredients into wet.
- When incorporated, stir in mashed banana.
- Pour batter into a greased, floured tube pan (angel food cake pan).
- Bake 45-50 minutes, or until a toothpick inserted in center of cake comes out clean.
- Cool slightly, run knife around edges of pan to loosen cake, remove cake from pan.
- Finish cooling cake on a wire rack.
- Slice into wedges.
Nutrition Facts : Calories 4923.2, Fat 173.7, SaturatedFat 44.4, Cholesterol 638.1, Sodium 3680.1, Carbohydrate 794, Fiber 16, Sugar 483.6, Protein 63
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homraj neupane
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Salifu Bort
[email protected]This cake was delicious! I would definitely recommend it.
Penny Maria
[email protected]I love this recipe! It's always a hit with my family and friends.
Md Feroz Kobir
[email protected]This cake was easy to make and turned out great! I will definitely be making it again.
Sabrina Barker
[email protected]This cake was delicious! I made it for my husband's birthday and he loved it. The cake was moist and fluffy, and the frosting was creamy and flavorful.
Marcie Williams
[email protected]This cake was a little dry for my taste, but the frosting was amazing. I would definitely make the frosting again, but I would try a different cake recipe.
User 1245
[email protected]I love this recipe! The cake is always moist and delicious, and the frosting is the perfect complement. I've made it several times and it's always a hit.
Shafique Ahmad
[email protected]This cake was easy to make and turned out great! The only thing I would change is to add a little more cinnamon to the batter.
Asraph Rain
[email protected]This is the best banana cake I've ever had! It's so moist and flavorful, and the cream cheese frosting is to die for. I'll definitely be making this again and again.
Yasmin Essam Eltanbouly
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and fluffy, and the frosting was creamy and delicious.
Chabisi Motloung
[email protected]This banana cake was a hit with my family! It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this again.