BANANA BREAD WITH STREUSEL TOPPING
Number Of Ingredients 16
Steps:
- Preheat oven to 350.
- Mix together the butter and sugar until smooth, and then add the eggs, smashed up bananas and vanilla. Blend until mixed together really well. Next, in a separate bowl combine the dry ingredients. While the mixer is still on, slowly add the flour mixture and mix until smooth.
- Spray a loaf pan to prevent sticking. Recipe makes one loaf.
- Pour banana bread batter into the loaf pan and set aside. The Streusel (makes enough for 2 loaves of bread)- 1/4 cup sugar 1/4 cup brown sugar 1/2 cup flour 3/4 teaspoon cinnamon 1/4 cup butter or margarine melted.
- Mix the ingredients together.
- Drop spoonfuls over the banana bread batter.
- Bake for an hour at 350 degrees.
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Samim Hasan
[email protected]I've made this banana bread several times now, and I'm always impressed with how well it turns out. It's a great recipe to have on hand when you need a quick and easy dessert.
Fifi Jiji13
[email protected]This banana bread is the perfect comfort food. It's warm, moist, and flavorful. I love to eat it with a cup of coffee or tea.
Amisha Shrestha
[email protected]I love that this recipe is so versatile. You can add different mix-ins, like chocolate chips or nuts, to make it your own.
Kitty Maluwa
[email protected]I made this banana bread gluten-free by using gluten-free flour. It turned out just as good as the regular version.
Robert Gamble
[email protected]I'm allergic to nuts, so I had to omit the walnuts from the streusel topping. It still turned out great!
Wandile Ndlovu
[email protected]The streusel topping didn't turn out crispy at all. I think I need to bake it for longer next time.
Myra Laparan
[email protected]This recipe is way too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Nomi Raja
[email protected]I'm not sure what I did wrong, but my banana bread turned out dry and crumbly. Maybe I didn't measure the ingredients correctly?
Shahan Ahmed
[email protected]This is the best banana bread recipe I've ever had! The bread is so moist and fluffy, and the streusel topping is perfectly crispy.
Gerald McGuire
[email protected]I've made this banana bread several times now, and it always turns out perfect. I love that it's so moist and flavorful.
Tammy Simpson
[email protected]This banana bread is a great way to use up ripe bananas. It's also a delicious and easy-to-make snack or breakfast.
Lanyero Hellen
[email protected]I'm not a huge fan of banana bread, but I have to admit that this recipe is pretty darn good. The bread is moist and flavorful, and the streusel topping is a nice touch.
Lalan Thakur
[email protected]I was a bit skeptical about the streusel topping, but it really does take this banana bread to the next level. It's a great way to add a little extra flavor and texture.
Richard Butler
[email protected]This is the best banana bread recipe I've ever tried! The bread is moist and fluffy, and the streusel topping is perfectly crunchy.
Ashfaq Ghafoor
[email protected]I've made this banana bread several times now, and it's always a hit with my family and friends. The streusel topping is a real crowd-pleaser.
Bishaar Bukhaari Official
[email protected]This banana bread is so easy to make, and it always turns out perfect! I love that I can use ingredients that I usually have on hand.
Lily Singh
[email protected]I love that this recipe uses ripe bananas, which gives the bread an extra boost of natural sweetness. The streusel topping is also a nice touch.
Shehriyar Sahil
[email protected]This banana bread is incredibly moist, flavorful, and the streusel topping adds a delightful crunchy texture. It's the perfect balance of sweet and nutty.