Make and share this Banana Bread With Cashews (Pao De Banana) - Portuguese Mozambiq recipe from Food.com.
Provided by Debbie R.
Categories Quick Breads
Time 1h15m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Preheat oven to 350. In a medium bowl, beat butter till creamy. Add the sugar 1/3 cup at a time, beating after each addition. Add eggs, one at a time, continuing to beat. Mix in the vanilla and bananas.
- Sift together flour, baking powder and soda, and salt. Add creamy mixture, a little at a time, alternating with milk. Fold in chopped cashews. If you overbeat this, you will end up with tough bread.
- Butter and flour a large loaf pan. Pour in batter. Bake 1 hr or until tests clean with a toothpick.
Nutrition Facts : Calories 3584, Fat 143.6, SaturatedFat 70.9, Cholesterol 884.9, Sodium 2954.2, Carbohydrate 530.3, Fiber 14.7, Sugar 292.9, Protein 60.1
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Summra Baloch
[email protected]This banana bread is the best! It's so moist and flavorful. I love the cashews and the hint of cinnamon.
Tanisha Rubab
[email protected]I'm always looking for new banana bread recipes, and this one is definitely a winner! It's so moist and flavorful. I love the addition of cashews.
Alfred Potgieter
[email protected]This banana bread is a must-try! It's so easy to make and it turns out perfect every time. I love the moist texture and the delicious flavor.
Jayda Meyers
[email protected]I wasn't sure how I would feel about banana bread with cashews, but I'm so glad I tried it! The cashews add a nice crunch and nutty flavor that really complements the bananas.
new bangla chanal
[email protected]This banana bread is amazing! It's the perfect combination of moist and fluffy. I love the flavor of the bananas and cashews.
Oluwakemi Ajose
[email protected]This recipe is a keeper! The banana bread is so moist and delicious. I love the addition of cashews.
Robin Dhanuk
[email protected]I made this banana bread and it turned out great! It was moist and flavorful. I will definitely be making it again.
Marianita Agustin
[email protected]This banana bread is really good! It's very moist and has a great flavor. I would definitely recommend it.
Neal Drennon
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind! It's so delicious and moist. I love the addition of cashews.
lucky ebiguni
[email protected]This is the best banana bread I've ever had! It's so moist and flavorful. I will definitely be making this again and again.
Rana Megahed
[email protected]This banana bread is amazing! It's so moist and flavorful. I love the addition of cashews. They add a nice crunch and nutty flavor.
vin
[email protected]I made this banana bread for my family and they loved it! It was so easy to make and turned out perfect. I will definitely be adding this recipe to my regular rotation.
Muzamil Muzamil
[email protected]This banana bread is absolutely delicious! It's moist, flavorful, and has the perfect amount of sweetness. The cashews add a nice crunch and nutty flavor. I will definitely be making this again!