BANANA BREAD WALNUTS
I made them with walnuts and pecans and both if you close your eyes and taste these you would think you just took a bite of banana bread!
Provided by Vegan Raw Ranch
Categories Dessert
Time 20m
Yield 5-6 cups, 20 serving(s)
Number Of Ingredients 7
Steps:
- 1. Place the walnuts in a medium size mixing bowl. Blend the bananas, raw honey, cinnamon and sea salt in a blender. Blend until smooth.
- 2. Pour banana mixture into the bowl with the walnuts and stir until the walnuts are evenly coated. Spread this mixture on a Teflex lined dehydrator sheet, dehydrate on 105 degrees for 24 hours.
- 3. Store Banana Bread Walnuts in a mason jar and enjoy on their own OR as cereal with almond milk.
Nutrition Facts : Calories 199.9, Fat 16, SaturatedFat 2, Sodium 30.7, Carbohydrate 14, Fiber 2.4, Sugar 8.6, Protein 4
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Awaisjani jani
j.a85@gmail.comThis is the best banana bread recipe I've ever tried. It's so moist and flavorful, I can't get enough of it.
Dhirendra Oli
oli.d96@hotmail.comI've been making this banana bread recipe for years and it's always a crowd-pleaser.
Phindile Ntombifuthi
ntombifuthi-p@gmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved it.
Malik Faker
malik29@aol.comThis is a great basic banana bread recipe. It's easy to follow and the results are delicious.
Kath Mally
kath_m93@yahoo.comI followed the recipe exactly and the bread turned out perfectly. I'll definitely be making this again.
ma francia espineda
f.ma3@yahoo.comThis recipe is a keeper! I've already made it twice and it's been a hit both times.
Wayne Knightz
knightz_w@gmail.comI'm not a big fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, I could eat it every day.
Syed Asaad Akhtar
syed-a@gmail.comThis is the best banana bread recipe I've ever tried! It's so easy to make and the results are always amazing.
Julian Wealthson
wealthson38@hotmail.comI've made this recipe several times and it always turns out perfect. It's a great way to use up overripe bananas.
Leroy Ray
l_r3@gmail.comThis recipe has quickly become a family favorite! We love the moist texture and delicious flavor.
Chetachukwu Christian
c_c@gmail.comOverall, this is a good recipe for banana bread. I would recommend adding a bit more moisture to the batter.
Sahin Islam
sahin.islam43@aol.comThe recipe was easy to follow, but the bread didn't rise as much as I expected.
Maila Kadil
kadil.maila@hotmail.comThe bread was a bit dry for my taste, but the flavor was good.
muhanguzi joseph
m.joseph@yahoo.comI love the addition of walnuts in this recipe. They add a nice crunch and flavor to the bread.
Bobita Roy
roy-b20@aol.comThis was my first time making banana bread and it turned out great! The instructions were clear and easy to follow.
M.K Queen
qm68@yahoo.comEasy to follow recipe that resulted in a delicious and moist banana bread. The walnuts added a nice touch of texture and flavor.
SushilLama LamaSushil
sushillama69@hotmail.comThis banana bread was incredibly moist and flavorful! The walnuts added a nice crunch and the spices gave it a warm, inviting aroma. I'll definitely be making this again.