BANANA BREAD RECIPE-THE BEST ONE

facebook share image   twitter share image   pinterest share image   E-Mail share image



BANANA BREAD RECIPE-THE BEST ONE image

I remember the winter afternoon when my grandmother (Ruby Vaughan) found this recipe in the Omaha World-Herald newspaper when we lived in Chadron, Ne.about 1958. We had never heard ofBanana Bread before but thought it sounded very good and so easy to make She made this recipe soon after and it was just wonderful. It has a rich...

Provided by Sheila Harper

Categories     Sweet Breads

Time 1h10m

Number Of Ingredients 8

1 c sugar
1/2 tsp salt
1/2 c butter or margarine-one stick
3 ripe bananas-very ripe is great
2 eggs-beaten
1 tsp baking soda
2 c flour
1/2 c nuts chopped-pecans or walnuts

Steps:

  • 1. CREAM SUGAR, SALT AND BUTTER OR MARGARINE WITH BEATER
  • 2. THEN ADD THE 2 EGGS AND 3 MASHED BANANAS to the above mixture and blend well.
  • 3. IN SEPERATE BOWL ADD BAKING SODA PLUS THE FLOUR, SIFT AND MIX.
  • 4. ADD THE DRY INGREDIENTS TO THE CREAMED MIXTURE (OF SUGAR, SALT, BUTTER AND THE BANANA MIXTURE)MIX ALL UNTIL JUST WELL BLENDED THEN ADD THE CHOPPED NUTS.
  • 5. TURN INTO A GREASED LOAF PAN AND BAKE FOR ABOUT 1 HOUR AT 325 degrees or til brown. You can stick a toothpick into center and if it comes out clean it is done. Do not overbake and start checking with toothpick as soon as it starts looking brown which will be around an hr. I like to drizzle a little powered sugar frosting over the top while it is still warm, or just spread a little butter over the top instead. I prefer, the drizzle of frosting; however. It is wonderful bread and the best banana bread I have ever eaten. My grandmother clipped it out of the Omaha World Herald newspaper around 1958.

Kountry Slim
[email protected]

This is my go-to banana bread recipe. It's simple, easy to follow, and always turns out delicious.


Nisbet Babayeva
[email protected]

I've made this banana bread several times and it's always a hit. It's so easy to make and it always turns out perfect.


Mubashar Ikram
[email protected]

This banana bread is a great way to use up overripe bananas. It's also a delicious and easy snack or breakfast.


Mahmood Mahmood
[email protected]

I'm not a huge fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, and the nuts and chocolate chips add a nice touch.


Jazmyn Vazquez
[email protected]

This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and it's always a hit with my family and friends.


TC2 Manager
[email protected]

This banana bread is amazing! It's the perfect balance of sweet and savory. I love the addition of nuts and chocolate chips.


Justin Welch
[email protected]

I love this recipe! It's so easy to follow and the banana bread is always moist and flavorful.


Kirra Iyoshikage
[email protected]

This is my favorite banana bread recipe. It's so simple and straightforward, and it always turns out delicious.


Devi Kandel
[email protected]

I made this banana bread for a bake sale and it was a huge hit! Everyone loved it. It's so easy to make and it always turns out perfect.


Abdussamad Kabir
[email protected]

This banana bread is the best! It's so moist and flavorful. I love the addition of nuts and chocolate chips. It's the perfect snack or breakfast.