BANANA BREAD PUDDING
Ripe bananas aren't just for banana bread ... they're for bread pudding too! We thoroughly enjoyed Carol's take on bread pudding. You can make bread pudding using different ingredients to suit your taste and in this recipe, the banana flavor is perfectly balanced with the apple pie spice. The warm pudding melts in your mouth....
Provided by Carol McKinney
Categories Puddings
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Butter a 2 quart casserole. Preheat oven to 350 degrees and put a kettle of water on to boil. You will need the hot water for a water-bath when you bake the bread pudding.
- 2. Tear bread into bite-size pieces and place into a large bowl.
- 3. In a different bowl mash the bananas with a fork or potato masher.
- 4. Beat in the eggs with the bananas. Add the sugar, milk, half and half, salt, vanilla, apple pie spice, and melted butter.
- 5. Once all the wet ingredients are mixed well together add to the torn bread. Allow it to sit for a few minutes so that all the bread soaks up the egg/banana mixture.
- 6. Place all the soaked bread into the buttered casserole.
- 7. Place casserole dish into another pan deep enough to add hot boiling water around the casserole dish.
- 8. Bake for at least an hour or until a knife inserted comes out clean.
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Loretta Schiller
[email protected]This recipe is amazing! The bread pudding is moist and flavorful, and the cream cheese frosting is delicious. I would definitely make this again.
Thomas Mossman
[email protected]This recipe is a great way to use up ripe bananas. The bread pudding is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I'll definitely be making this again.
dweebsterman1972
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it and I got so many compliments. I'll definitely be making it again.
Dinah Stalker
[email protected]This recipe is a winner! It's easy to make, and the results are simply delicious. I highly recommend it.
SHEHZAD gaming
[email protected]Easy to make and delicious! I will definitely be making this again.
samikshya Khatiwada
[email protected]This recipe is a great way to use up ripe bananas. The bread pudding is moist and flavorful, and the cream cheese frosting is delicious. I would definitely make this again.
Pertab Jena
[email protected]I'm not a big fan of banana bread, but I decided to give this recipe a try anyway. I'm so glad I did! This bread pudding is amazing! It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I'll definitely be making thi
Nadine Cummings
[email protected]This recipe is a keeper! It's so easy to make and the end result is a delicious and comforting dessert. I especially love the addition of the cream cheese frosting. It takes this recipe over the top.
Shambhu Yadav
[email protected]Just made this recipe and it turned out perfect! I used chocolate chips instead of raisins and it was divine. My family loved it and I'll definitely be making it again.
Tsigereda Getachew
[email protected]I made this banana bread pudding for a brunch party last weekend and it was a huge hit! Everyone loved it and I got so many compliments. Even people who don't usually like bread pudding said they loved this recipe. It's definitely going into my regul
Hamayon Borhani
[email protected]This recipe for banana bread pudding is a real winner! It's easy and quick to make, and the results are simply delicious. The bread pudding is moist and flavorful, with just the right amount of sweetness. I love that you can use up ripe bananas in th