BANANA BREAD COBBLER
Try this banana bread cobbler recipe featuring oats and pecans and served warm with ice cream- a fitting dessert to end a fall meal.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 10
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
- In medium bowl, mix 1 cup of the flour, the granulated sugar and milk with whisk just until blended. Stir in melted butter. Pour batter into baking dish.
- In small bowl, mix brown sugar, remaining 1/2 cup flour and the softened butter with fork until crumbly. Stir in oats and pecans. Arrange banana slices over batter; sprinkle with oat mixture.
- Bake 50 to 55 minutes or until golden brown and bubbly, covering with foil during last 10 minutes to prevent excessive browning, if necessary. Serve warm with ice cream.
Nutrition Facts : Calories 490, Carbohydrate 68 g, Fat 4 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 420 mg
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Bhim Limbu
[email protected]This was a great recipe. I used a gluten-free flour blend and it turned out great.
Naveed Ahmed Yameen
[email protected]I loved this recipe! The cobbler was moist and flavorful, and the topping was the perfect amount of crunch.
Jared William TV GRANTHAM TV
[email protected]This cobbler is a must-try! It's the perfect dessert for any occasion.
Dyl
[email protected]I would give this recipe a 10/10. It was so easy to make and the results were amazing.
Garry Sapp
[email protected]This was the best banana bread cobbler I've ever had. The topping was crispy and the bananas were perfectly ripe.
Brit Gt
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Bishal Pathak
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love the combination of the bananas and the topping.
Malik Salman
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for any occasion.
Missu Kumal
[email protected]I would definitely recommend this recipe to others. It was easy to make and the results were delicious.
Seihk khadar
[email protected]This was a great recipe! I used ripe bananas and the cobbler turned out moist and flavorful. The topping was also very good.
Bella Song
[email protected]I made this cobbler for my family and they loved it! The topping was especially a hit. It was the perfect dessert for a cold night.
Bishal Kadariya
[email protected]This banana bread cobbler was so delicious and easy to make! I loved the combination of the sweet bananas and the crunchy topping. I will definitely be making this again.