BANANA BOURBON FRENCH TOAST
This is very rich and delicious and is perfect for impressing your company. I love it, but usually scale it down quite a bit since it's just me. It's in my B&B arsenal.
Provided by Redneck Epicurean
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- To make sauce: In a small pan, melt butter and brown sugar over medium heat; carefully add bananas and simmer for 2 minutes. Remove from stove and add bourbon; return to flame and continue simmering an additional 2 minutes. Cover and keep warm until ready to use.
- To make batter: In a large bowl, whisk eggs and salt. Add vanilla. Pour in cream, continuing to whisk until well blended.
- Melt 1 to 2 tablespoons butter in a large frying pan over medium-high heat. Dip each bread slice in batter and cook each side until golden brown. Repeat with remaining bread slices.
- Transfer 2 bread slices to individual plates and top with banana slices and sauce. Serve with maple syrup or powdered sugar.
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Thapa hariram2056
[email protected]This recipe is a keeper! It's going to be a regular in my breakfast rotation.
Gemini J
[email protected]I'm so glad I found this recipe. It's the perfect way to start my day.
pog lol
[email protected]This recipe is a great way to use up ripe bananas. It's also a delicious and easy breakfast or brunch dish.
DJ LOvER
[email protected]I love how this recipe uses bananas and bourbon to create a unique and flavorful French toast.
titu Akram
[email protected]This is the best French toast recipe I've ever tried. It's so easy to make and the flavor is incredible.
Sani Yunusa
[email protected]I made this recipe for a special occasion and it was a huge success. Everyone loved it!
Gesi Rodriguez
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it!
Rabia Khan
[email protected]I love the combination of banana and bourbon in this recipe. It's a unique and delicious twist on classic French toast.
Jhop_o3 Jhop
[email protected]I've made this recipe several times and it's always a hit. It's the perfect breakfast or brunch dish.
lekan abdul kareem
[email protected]This was my first time making French toast and it turned out great! Thanks for the recipe.
Martha Stevens
[email protected]I'm a professional chef and I can say that this recipe is top-notch. The French toast was perfectly cooked and the flavors were amazing.
David Frakes
[email protected]I made this recipe for my husband on Father's Day and he loved it! He said it was the best French toast he's ever had.
Khutjo Baloyi
[email protected]This French toast was a hit at my brunch party! Everyone loved it.
SR Black Ruok
[email protected]I'm not a big fan of bananas, but I decided to try this recipe anyway. I'm so glad I did! The banana flavor was subtle and the bourbon added a nice depth of flavor.
Immaculata Essien
[email protected]This recipe was easy to follow and the French toast was delicious! I will definitely be making it again.
Salina Neupane
[email protected]I followed the recipe exactly and it turned out amazing! My family loved it.
Hassan chang
[email protected]This was the best French toast I've ever had! The banana and bourbon flavors were perfectly balanced, and the bread was cooked to perfection.