Steps:
- Preheat oven to 350 Mix together dry ingredients until well combined. In a separate bowl, mix eggs, applesauce, and bananas. Stir banana mixture into flour mixture, and then add blueberries. Stir carefully (the blueberries crush easily). Bake in a greased loaf pan for 1 hour or 3 mini pans for 40 minutes Bread is done when a toothpick comes out clean. Note the banana may stickto the toothpick! Keep refrigerated! Makes 1 loaf or 3 mini loafs, Approx 18 slices (6 per mini loaf) Calories per slice: 89, Fat: .03, Sodium: 144, Potassium: 77, Carbs: 20, Fiber: 1.4, Sugar: 8.6, Protein: 2.2 peanutbutterandpeppers.com
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Sakib Sarkar
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
Ganesh Budha
[email protected]This bread is the perfect comfort food. It's warm, moist, and delicious.
shadowed nightmarez
[email protected]I made this bread with gluten-free flour and it turned out great! It's a delicious and easy-to-make gluten-free option.
Caitlyn Hutton
[email protected]This bread is a great way to use up overripe bananas. It's also a great recipe for beginner bakers.
Nombulelo moumi
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread to serve for breakfast, brunch, or dessert.
Sumon Hajong
[email protected]This bread is so easy to make and it always turns out perfect. I love that I can use frozen blueberries and it still comes out great.
MalikMusadiq Nawaz
[email protected]I made this bread for my family and they all loved it. It's a great recipe for a quick and easy breakfast or snack.
Naieem Khan
[email protected]This bread is a perfect balance of sweet and tart. The blueberries add a nice pop of flavor.
Faizan Afridhi
[email protected]I've never been a big fan of banana bread, but this recipe changed my mind. It's so delicious and moist.
Javid Mayar
[email protected]This bread is so moist and flavorful. I love the combination of bananas and blueberries.
Sir Eben TV
[email protected]I added a streusel topping to this bread and it was amazing!
Fazi Gujjar
[email protected]I made this bread with frozen blueberries and it worked out perfectly.
Randy Jones
[email protected]This bread is a great way to use up overripe bananas.
JUNGYUN Kim
[email protected]I've made this bread several times now and it always turns out great. I love that it's not too sweet and the blueberries add a nice tartness.
Musa Gazi
[email protected]This is my new favorite banana bread recipe! It's so easy to make and the results are always perfect.
Ccool Video
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the moist texture and the delicious banana and blueberry flavors.
Chibuike Okonkwo
[email protected]This banana blueberry bread is a delicious and moist quick bread that's perfect for breakfast, brunch, or a snack.