BANANA BANANA BREAD
Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! It's wonderful toasted!! Enjoy!
Provided by Shelley Albeluhn
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
- Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
Nutrition Facts : Calories 228.9 calories, Carbohydrate 34.8 g, Cholesterol 51.3 mg, Fat 8.8 g, Fiber 1.7 g, Protein 3.8 g, SaturatedFat 5.2 g, Sodium 222.9 mg, Sugar 14.3 g
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David Tait
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. It's my favorite banana bread recipe.
Abdi kariim Mohamed
[email protected]This recipe is a waste of time. The bread was dry and flavorless. I wouldn't recommend it.
Giovanni Dunn
[email protected]I'm not sure what went wrong, but my banana bread turned out really dense and heavy. It wasn't very good.
Ail G
[email protected]I had some trouble with the recipe. The bread didn't rise as much as I thought it would, and it was a bit dry. I think I might have overcooked it.
Karlee Davis
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend reducing the amount of sugar by 1/4 cup.
Khamoshii Khamoshii
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It was so good! The bread was moist and flavorful, and the bananas gave it a nice sweetness.
Marie Pleasant
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and it's always a hit with my family.
Innocent Masina
[email protected]I love this recipe! It's so easy to make and the bread always comes out moist and delicious.
MD Shariful islam Sheshir
[email protected]I've made this recipe several times now and it always turns out perfect. It's my go-to banana bread recipe.
Miguel Sanches
[email protected]This banana bread was a hit at my party! It was moist, fluffy, and full of banana flavor. Everyone loved it.
abreham tilahun
[email protected]I made this for my friends and they loved it! It was very moist and not too sweet. I would definitely recommend this recipe.
Sonia Dupuis
[email protected]This recipe was easy to follow and resulted in a delicious banana bread. It had a nice crispy crust and a moist, flavorful crumb. I would definitely make it again.
zizi Croes
[email protected]I've tried many banana bread recipes before, but this one is definitely my favorite. The addition of buttermilk makes it extra moist and tender, and the bananas give it a wonderfully sweet and fruity flavor. I'll definitely be making this again!
Irene Jymo
[email protected]This banana bread recipe turned out amazing! It was incredibly moist and flavorful, with just the right amount of sweetness. My family loved it, and it was gone in no time.