Make and share this Banana, Apricot and Date Loaf recipe from Food.com.
Provided by newy65
Categories Breads
Time 1h5m
Yield 2 loaves, 20 serving(s)
Number Of Ingredients 9
Steps:
- put sugar, water, dates,apricots, butter and bi-carb into a pot.
- stir over low heat until butter and sugar is melted.
- in a bowl place flour , mashed banana and eggs.
- stir the pot mixture into the flour mixture, making sure to mix well.
- place into two well greased and lined pan loaves.
- bake at 190 degrees celcius, for 35 minutes test to make sure it is cooked in the middle.
- ENJOY !
- freezes really well !
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohammad Wahdat
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Huncho Stunner
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
William Henault
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Rashed Shaikh
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
freaking afrika
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Mexi Fn
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
Oguntolu Azeezat
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Michelangelo
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
Sheriff Kola
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Khalil Jutt
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
Callie Chambers
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Rudra Neupane
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
PK PANDA YT
[email protected]I made this loaf for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
Sayed Arfin Neon
[email protected]This loaf is so moist and flavorful. The combination of banana, apricot, and date is perfect. I will definitely be making this again.
Calvin Joubert
[email protected]I made this for my family and they loved it. It's a great way to use up ripe bananas and it's a healthy snack too.
shah nimesh
[email protected]This loaf is delicious! It's moist and flavorful, and the combination of banana, apricot, and date is perfect. I will definitely be making this again.
Chakira Carlstrom
[email protected]I've made this loaf several times now and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Isaac Dhikirullahi
[email protected]This loaf is so easy to make and it turned out so well! I'm so glad I found this recipe.
Sany Rajput
[email protected]I made this loaf for my family and they loved it! It's a great way to use up ripe bananas.
Autumn Cooney
[email protected]This loaf is so moist and flavorful! The combination of banana, apricot, and date is perfect. I will definitely be making this again.