I developed this recipe because I love homemade banana bread but wanted a recipe that didn't include oil or butter. This recipe allows me to enjoy the flavor without all the fat.
Provided by Michelle HB
Categories Healthy
Time 50m
Yield 4 mini loaves, 16 serving(s)
Number Of Ingredients 8
Steps:
- Grease and flour 4 mini loaf pans. Preheat oven to 350°F (175°C).
- In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, applesauce, and mashed bananas. Pour into prepared pans.
- Bake at 350°F (175°C) for 40 minutes, or until a wooden toothpick inserted in the center comes out clean.
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Tabisa Dazana
[email protected]This bread is so moist and flavorful. I love the combination of banana and applesauce.
Faith Ikutegbe
[email protected]I've tried this recipe a few times now and it's always a hit! The bread is moist, flavorful, and has the perfect amount of sweetness. It's a great way to use up ripe bananas and it's always a hit with my family and friends.
Mudaser Muhammadi
[email protected]This recipe is a keeper! The bread is moist, flavorful, and has the perfect amount of sweetness. I've made it several times and it's always a hit.
Aman Mohamed
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. The bread was moist, flavorful, and had the perfect amount of sweetness.
kala Sain
[email protected]This bread is delicious! It's moist, flavorful, and has the perfect amount of sweetness. I'll definitely be making it again.
akhi
[email protected]I love this recipe! The bread is so moist and flavorful. I've made it several times and it's always a hit.
Peace Somto
[email protected]This is my go-to recipe for banana bread. It's always a hit with my family and friends. The bread is moist, flavorful, and has the perfect amount of sweetness.
Bijay Bijay
[email protected]I've tried this recipe a few times now and it's always a hit! The bread is moist, flavorful, and has the perfect amount of sweetness. It's a great way to use up ripe bananas and it's always a hit with my family and friends.
Amia Quintin
[email protected]This recipe was easy to follow and the bread turned out great! I especially liked the addition of applesauce, which made the bread moist and flavorful.
ally's world
[email protected]The bread turned out a bit dry. I think I might have overbaked it.
A DS
[email protected]I found this recipe to be a bit bland. I think it could have used more spices or extracts.
Kourtney
[email protected]This bread was a bit too dense for my taste.
Nipa Barua
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out amazing! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.
Mis Moushumi
[email protected]This recipe is a keeper! The bread was moist and flavorful, with just the right amount of sweetness.
Maria Martin
[email protected]I've made this bread several times now and it's always a favorite. It's a great way to use up ripe bananas and it's always a hit with my family and friends.
juni rai
[email protected]I made this bread for a brunch party and it was a huge success! Everyone raved about how moist and flavorful it was.
Mujtaba Ahmed
[email protected]Easy to follow recipe and the bread turned out delicious.
budget glados
[email protected]This recipe was a hit! The bread turned out moist, flavorful, and had the perfect amount of sweetness. I especially loved the combination of banana and applesauce.