Potassium may prevent high blood pressure; these puddings are packed with bananas, an excellent source, and topped with almonds.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 8
Steps:
- Bring 3/4 cup water and the sugar to a simmer in a medium saucepan over medium heat. Stir in lemon zest and juice. Add apples; return to a simmer, and cook, uncovered, about 5 minutes. Add tapioca, and cook, stirring, until fully combined and slightly thickened, about 4 minutes. Let cool completely.
- Transfer apple mixture to a food processor. Add 3 bananas, and process until smooth. Stir in yogurt. Divide among 6 bowls. Chill, if desired. Cut remaining banana into 1/4-inch pieces, and divide among puddings. Sprinkle each pudding with 2 teaspoons almonds.
Nutrition Facts : Calories 186 g, Cholesterol 1 g, Fat 3 g, Fiber 3 g, Protein 2 g, Sodium 7 g
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Adddf Rytdg
[email protected]I'm not much of a baker, but these puddings were so easy to make. I'm definitely going to try more of your recipes.
Jamal Abudi
[email protected]These puddings are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Collin Skinner
[email protected]I love the combination of bananas and apples in these puddings. It's a classic flavor combination that never gets old.
Khamsum Dawa Jigdrel Dorji
[email protected]I've made these puddings several times and they always turn out perfectly. They're a staple in my dessert rotation.
melena mercado
[email protected]I made these puddings for my kids and they absolutely loved them. They're a great way to get them to eat their fruit.
manik dada
[email protected]These puddings are the perfect comfort food. They're warm, gooey, and full of flavor.
Amin Zeb
[email protected]I'm not a big fan of bananas, but I really enjoyed these puddings. The apples and almonds balance out the banana flavor perfectly.
Susanna Lopez
[email protected]I followed the recipe exactly and the puddings turned out perfectly. They were so easy to make and they taste amazing.
Jody Baker
[email protected]I made these puddings for a potluck and they were a huge success. Everyone loved them!
mahlogonolo Ntsonane
[email protected]These banana-apple puddings were a hit with my family! They're so moist and flavorful, and the toasted almonds add a nice crunch. I'll definitely be making them again.