BANANA APPLE BRAN MUFFINS

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Banana Apple Bran Muffins image

This is my spinoff from JellyBeans Low Fat Full Taste Muffins. I didn't have zucchini so I used apple, and had a craving for bran and this recipe was born!

Provided by Shels

Categories     Quick Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 10

1 cup unsweetened applesauce
1/2 cup shredded apple
3 ripe bananas, mashed (Black!)
1/2 cup firmly packed brown sugar
1 egg
1 1/2 teaspoons baking soda
1 1/2 teaspoons baking powder
1 1/2 cups unbleached flour
2 cups post bran flakes, crushed to 1 cup
1/2 teaspoon salt

Steps:

  • Preheat oven to 350 degrees.
  • Spray 12 cup muffin tin with cooking spray.
  • In a large bowl, mix together flour, bran flakes, baking soda, baking powder and salt.
  • In a medium bowl, combine applesauce, banana and shredded apple.
  • Add sugar and egg to wet ingredients.
  • Add wet ingredients to flour mixture, stirring just until combined.
  • Fill muffin tins and bake for about 25 minutes or until tests clean.

Bonnie Gilland
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Yum!


Akmal Janu
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These muffins are a great snack or breakfast option. They're easy to make and they taste delicious.


Azka ali H
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I love that these muffins are made with whole wheat flour and bran. They're a healthier choice than most muffins, and they still taste great.


TOOLKIT TV
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These muffins are a great way to start the day. They're filling and flavorful, and they give me a boost of energy.


Hawa Jabbar
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These muffins are so good! I love the moist texture and the sweet flavor.


Syed Zahoor
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I've made these muffins several times and they always turn out perfect. They're a staple in my breakfast rotation.


Naqash Shakir
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These muffins are a great way to use up ripe bananas. They're also a healthier option than most muffins, thanks to the bran and apples.


Ukamaka Umeigbokwe
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I love the combination of banana and apple in these muffins. They're moist and flavorful, and the bran adds a nice nutty flavor.


coenraad groenewald
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These muffins are so easy to make and they taste delicious. I'll definitely be making them again.


Puja Gajurel
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I made these muffins for a brunch party and they were a huge success. Everyone loved them!


Scarlett Louise Bird
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These muffins were a hit with my family! They're moist, flavorful, and the perfect grab-and-go breakfast or snack.


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