BANANA AND WALNUT MUFFINS (VERY HEALTHY)
This recipe is from Dr Sandra Cabot's liver cleansing diet book. The recipe is healthy and tastes great. I usually chop the walnuts up so they are quite small, I find it easier to eat that way.
Provided by Tami W
Categories Breakfast
Time 20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix bananas, honey, oil and LSA in a large bowl.
- Fold in remaining ingredients and mix.
- Spoon into a nonstick muffin pan and bake in a moderate oven for approximately 20-25 minutes.
Nutrition Facts : Calories 57.9, Fat 3.1, SaturatedFat 0.4, Sodium 0.5, Carbohydrate 7.6, Fiber 0.6, Sugar 5.4, Protein 0.4
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[email protected]These muffins are a great way to get my kids to eat their fruit. They love the sweet banana flavor.
shanur ratul
[email protected]I love the combination of bananas and walnuts in these muffins. They're the perfect balance of sweet and nutty.
Umer khan Ok
[email protected]These muffins are the perfect way to start my day. They're healthy, delicious, and filling.
Aslam Nohri
[email protected]These muffins are so easy to make, and they're always a hit with my family and friends.
khayaru Ray
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
M Nawaz Watto ji
[email protected]These muffins are a nice change from the usual chocolate chip muffins. I love the nutty flavor of the walnuts.
Saio F Koroma
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier, but they still taste great.
Folau
[email protected]These muffins are a great grab-and-go breakfast or snack. They're also perfect for packing in lunches.
Semhal Meles
[email protected]I've tried a lot of different banana muffin recipes, and this one is definitely my favorite. The muffins are moist and fluffy, and the banana flavor is just right.
Kory Butcher
[email protected]These muffins are delicious! I love that they're healthy and still taste great.
Shami Ngarambe Kevin
[email protected]These muffins are a great way to use up overripe bananas. They're also very easy to make, and they're always a hit with my family.
Muwanguzi Samuel
[email protected]I made these muffins for my kids' lunchboxes and they loved them! They're healthy and filling, and they're a great way to get them to eat their fruit.
presj taft
[email protected]These are the best banana muffins I've ever had! They're so moist and flavorful, and the walnuts add a perfect touch of crunch.
Samuel Ikoje
[email protected]I've made these muffins several times and they're always a favorite. They're moist and flavorful, and the walnuts add a nice crunch.
Pakistan Karachi
[email protected]These muffins were a hit with my family! They're healthy and satisfying, and they're perfect for breakfast or a snack.
McKynlee Barnes
[email protected]Loved these muffins! I added a little bit of chocolate chips and they were perfect.
Munib malik
[email protected]Easy to make and delicious! I used oat flour instead of all-purpose flour and they turned out great.
Idrees Wazir
[email protected]These muffins are incredibly moist and flavorful! The combination of bananas and walnuts is perfect, and the muffins are not too sweet. I will definitely be making these again!