Make and share this Banana and Pineapple Cake recipe from Food.com.
Provided by Evie3234
Categories Dessert
Time 1h30m
Yield 1 round cake
Number Of Ingredients 13
Steps:
- Preheat oven to 180C degrees.
- Brush a 9 inch round cake tin with melted butter.
- Line sides with baking paper.
- Place bananas, pineapple and sugar in a large mixing bowl.
- Add sifted flour and spice.
- Stir together with a wooden spoon until combined.
- Whisk together the oil, juice and eggs in a jug.
- Pour onto the banana mixture and stir until combined and the mixture is smooth.
- Spoon into the prepared tin.
- Bake 1 hour, or until a skewer comes out clean when inserted in to the centre.
- Leave cake at least 15 minutes before turning onto a wire rack to cool.
- Icing- Beat the butter and cream cheese until smooth.
- Add icing sugar gradually alternately with the juice and honey.
- Beat until thick and creamy.
- Spread over the cooked cake.
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ove roy
[email protected]This cake is a fail.
Sue Fee
[email protected]I followed the recipe exactly, but my cake didn't turn out anything like the picture.
Aqaba Scuba Diving Jordan
[email protected]I'm not sure what went wrong, but this cake turned out terrible.
Matt Norris
[email protected]This cake is a waste of time and ingredients.
Fatoom Surani
[email protected]I wouldn't recommend this cake to anyone.
Anwar Kamal
[email protected]This cake was a disappointment. It didn't have much flavor and the texture was off.
David Samu
[email protected]I thought this cake was just okay. It wasn't as flavorful as I was hoping for.
Kabugho Jacklyn
[email protected]The frosting on this cake was a bit too thick and heavy for my taste.
Dipesh Kushawaha
[email protected]I found this cake to be a bit dry.
Danni Seruntine
[email protected]This cake is a bit too sweet for my taste.
Kamle Shepherd
[email protected]I've made this cake several times and it always turns out great. It's a great recipe to have on hand.
Rosita Calibuso
[email protected]This cake is so easy to make. I love that I can use a box mix.
Ahmad Raza khan
[email protected]I made this cake for my daughter's birthday and she loved it. It was a big hit with all of her friends.
Vilson Ribeiro Da silva
[email protected]This cake is perfect for summer parties. It's light and refreshing.
Adesokan Aisha
[email protected]I love this cake! It's so moist and flavorful.
Sayed Elham
[email protected]This cake is delicious! The bananas and pineapples give it a great tropical flavor.
Wi Lee
[email protected]I've made this cake several times and it's always a winner. It's a great cake for potlucks or bake sales.
Usama Shakeel
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen bananas and pineapples.
Rizwan shah Rizan
[email protected]I made this cake for my family and they all raved about it. The cake was moist and flavorful, and the frosting was the perfect complement.
Gladys Aigbangbe
[email protected]This cake was a huge hit at my party! Everyone loved the sweet and tangy flavor combination of the bananas and pineapples.