BANANA AND PEANUT BUTTER BAKED DOUGHNUTS
Little baked doughnuts are a great snack to have with a cup of coffee. They really hit the spot when you want a little something sweet! I've used almond butter in the glaze before as well which is delicious and is perfect if you're making them for someone with a peanut allergy.
Provided by Izy Hossack
Categories Dessert
Time 45m
Yield 20 mini doughnuts
Number Of Ingredients 15
Steps:
- Preheat the oven to 350oF, use a pastry brush to grease a mini doughnut pan with vegetable oil.
- In a medium bowl mix the mashed banana, vegetable oil, sugar, milk, cinnamon, salt and eggs until smooth. Add the flour, baking soda and baking powder then fold in until just combined. Spoon into the greased doughnut pan, filling each cavity about half-way with batter. Bake for 8-10 minutes until well-risen and the doughnuts spring back when poked. Remove from the oven and turn out onto a wire rack to cool completely. Wash the doughnut pan before greasing and repeating the filling and baking with the remaining batter.
- Glaze:.
- In a small pot, heat the peanut butter and butter together over a low heat, stirring constantly. Once melted, take off the heat and stir in the powdered sugar and milk.
- Decorate:.
- Dip the baked doughnuts into the warm glaze and place onto a baking tray. Sprinkle with chopped peanuts, if desired. Keep in an airtight container for up to 5 days.
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Utpal Kumar ovi
[email protected]I can't wait to try these doughnuts!
FITHER Joy
[email protected]These doughnuts are a great way to use up overripe bananas.
GReg MArtin
[email protected]I would definitely recommend these doughnuts to anyone who loves peanut butter and banana.
pro pro
[email protected]These doughnuts are the perfect treat for a special occasion.
Tricia Nelson
[email protected]I've been making these doughnuts for years and they're always a crowd-pleaser.
Maite Rocha Beracochea
[email protected]These doughnuts are so easy to make and they're always a hit with my friends.
Md.Tushar Al-Mamun
[email protected]I'm not a big fan of peanut butter, but I still enjoyed these doughnuts. The banana flavor is really strong.
Dylan Grix
[email protected]These doughnuts are amazing! I love the combination of peanut butter and banana.
Rojan Pote
[email protected]Overall, I thought these doughnuts were just okay. They weren't as good as I was hoping.
Yamliha Khan
[email protected]I had trouble getting the doughnuts to rise properly. They turned out a bit dense.
Ryan KE
[email protected]These doughnuts are a bit too sweet for my taste, but they're still good.
Minenhle Khomo
[email protected]I've made these doughnuts several times and they always turn out great. They're a family favorite.
Egbuniwe Patrick
[email protected]These doughnuts are so delicious and fluffy. The peanut butter and banana flavors are perfectly balanced.
Shimanto Sarker
[email protected]I made these doughnuts for a potluck and they were a huge success! Everyone loved them.
Julio Ramirez
[email protected]These doughnuts were a hit with my family! They were so easy to make and turned out perfectly. The peanut butter and banana flavors were a delicious combination.