BAMI GORENG (INDONESIAN VERSION OF LO MEIN)
My grandmother was born in Indonesia and growing up we awaited the next time she would make Bami Goreng- "Fried Noodles." She made it with pork, but since I no longer eat pork I substitute chicken here. This is the basic version. You can add any vegetable you like. I add tiny frozen peas and carrots for color, or red or yellow bell pepper thinly sliced using a mandolin.
Provided by BatiksWindmillsAndT
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Stir fry chicken in wok in oil on medium-high heat.
- Add leeks beansprouts and cabbage. Stir fry until cabbage wilts. Add next 7 ingredients.
- Simmer until it comes together and enjoy the smell. In the meantime, fire up a pot of boiling water and prepare spaghetti.
- Throw noodles into chicken mixture. Mix and add more ketjap and/or sambal to taste. Top with fried onion (optional).
- NOTE: A tablespoon of pepper seems like a lot, but it gives the dish a nice zing!
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Azkar Naqvi
[email protected]This dish is a great way to use up leftover rice.
christy raphel
[email protected]This is a great recipe for a party or potluck.
Wahab Butt
[email protected]I love that this dish can be made ahead of time and reheated.
Shaanim
[email protected]This recipe is a great way to get your kids to eat vegetables.
The Notorious T.I.G.
[email protected]I love the crispy noodles in this dish. They add a great texture.
Ismail Abdi
[email protected]This dish is a great way to use up leftover vegetables.
Chude Ejiofor
[email protected]I love this recipe because it's so flavorful and satisfying.
Zakariye Xasan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rawal Rb
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor.
Sujon ahmed Sujon Shkdar
[email protected]This recipe is a great way to introduce Indonesian food to your friends and family.
Bldhan Modu
[email protected]I love the addition of shrimp paste to this recipe. It really gives the dish a unique flavor.
Faisal Faisalmalik
[email protected]This dish is a great way to use up leftover chicken or shrimp.
SINDH GAMING
[email protected]I love this recipe because it's so versatile. I can add or remove ingredients depending on what I have on hand.
Imagica Barker
[email protected]This is my go-to recipe for bami goreng. It's always a hit with my family and friends.
Kyron Brown
[email protected]I made this dish for a party and it was a huge success. Everyone loved it and I got lots of compliments.
Inday Bisaya
[email protected]This recipe was easy to follow and the end result was delicious. I especially loved the crispy noodles.
Mia Georgia play mgp
[email protected]I've made this dish several times now and it's always a hit. The sauce is so flavorful and the noodles are always cooked perfectly.
Jeanine Bryant
[email protected]This was a great weeknight meal. It was easy to make and the whole family loved it.
Muhammad Mahfuj
[email protected]Absolutely delicious! The flavors were spot-on and the noodles were perfectly cooked. I'll definitely be making this again.