A simple dressing that tastes great with noodles or on a salad.It adds a new dimension to roasted squash or sweet potatoes
Provided by PinkCherryBlossom
Categories Japanese
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine in a bow and which or in a bottle and shake well.
- store in the fridge for up to 1 week.
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EsinUbokulo Otong
[email protected]Overall, I really enjoyed this dressing. It's a great way to add some extra flavor to your favorite dishes.
Evey Bradshaw
[email protected]This dressing is a bit too thick for my taste. I would recommend adding a little bit of water to thin it out.
Edmon Jovial
[email protected]I love the versatility of this dressing. I've used it on salads, grilled chicken, and even as a marinade for tofu.
Essop Radian
[email protected]This dressing is a great way to add some Asian flair to your favorite dishes.
Myriah
[email protected]I've tried several different balsamic soy dressings and this one is by far the best. It's the perfect balance of flavors.
Dakarai Jordan
[email protected]I made this dressing for a potluck and it was a huge hit. Everyone loved it!
Nova Wills
[email protected]This dressing is a bit too oily for my taste. I would recommend using less oil or substituting a lighter oil, such as olive oil.
Cynthia Okoli
[email protected]I love the way this dressing brings out the flavor of grilled chicken. It's also great on tofu and tempeh.
Amani Kamrry
[email protected]I've been making this dressing for years and it's always a hit at parties. It's the perfect dipping sauce for spring rolls and wontons.
Chuggyybooii 100t
[email protected]This dressing is a great way to use up leftover balsamic vinegar and soy sauce.
Zx Osthir
[email protected]I found this dressing to be a bit bland. I added some extra garlic and pepper to give it more flavor.
Brian Kibii
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less sugar or honey.
Siddharth Raut
[email protected]I followed the recipe exactly and the dressing turned out perfect. It's the perfect addition to my favorite salad.
Miangel Quarmiley
[email protected]This dressing is so delicious and easy to make. I will definitely be making it again.
Hawkar Hassan
[email protected]I've made this dressing several times and it's always a hit. My friends and family love it.
aaliyha Cosby
[email protected]This dressing is a game-changer. It elevates any salad to a gourmet dish.
anup limbu
[email protected]I love the simplicity of this dressing. It only takes a few minutes to make and it's packed with flavor.
Marwan Khaled
[email protected]This dressing is a perfect balance of sweet, tangy, and savory. It's so versatile, I've used it on salads, grilled chicken, and even roasted vegetables.