BALSAMIC-SEASONED STEAK
This simple recipe ensures a tender steak without a long marinating time. Steak sauce and balsamic vinegar are a great team, and you can't go wrong with melty Swiss on top.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat broiler. Place steak on a broiler pan; sprinkle with pepper. Broil 4 in. from heat 7 minutes. Meanwhile, mix vinegar and steak sauce., Turn steak; drizzle with 1 tablespoon vinegar mixture. Broil just until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-6 minutes. , Remove steak to a cutting board; let stand 5 minutes. Cut steak into 1/4-in. slices; return to broiler pan, arranging slices close together. Drizzle slices with remaining vinegar mixture; top with cheese. Broil just until cheese is melted, 30-60 seconds.
Nutrition Facts : Calories 188 calories, Fat 8g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 116mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 26g protein. Diabetic Exchanges
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Paulus Taukuheke
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Walakira Sudaisi
[email protected]This is my new favorite way to cook steak. It's so easy and the steak always comes out perfect.
Sarker Bhai
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Ssozi Ivan
[email protected]This recipe is a great way to use up leftover balsamic vinegar. The steak was delicious and the sauce was perfect.
Thabang Moloi
[email protected]I'm not a big fan of steak, but I decided to try this recipe anyway. I'm glad I did because the steak was actually really good! The balsamic vinegar sauce was the perfect complement.
Shakeel Abbas
[email protected]This steak recipe is a great way to change up your steak routine. The balsamic vinegar sauce is a nice change from the usual steak sauce.
maya msellem
[email protected]I was skeptical about this recipe at first, but I'm glad I tried it. The steak was cooked perfectly and the balsamic vinegar sauce was amazing. I will definitely be making this again.
Mach “SlayQueen” Nhiany
[email protected]I made this recipe for my family last night and they loved it! The steak was cooked perfectly and the balsamic vinegar sauce was delicious. I will definitely be making this again.
Amir Sami Jutt Bajwa
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the balsamic vinegar sauce is the perfect complement.
Sarfaraz Khan
[email protected]This is my go-to steak recipe. It's simple, delicious, and always a crowd-pleaser.
Tshepo Majola
[email protected]I love this recipe! The steak is always cooked perfectly and the balsamic vinegar sauce is to die for.
Mahar Ameen
[email protected]This steak recipe is a great way to impress your guests. It's easy to make and the results are always amazing.
MD SOJIBUL ISLAM S A M
[email protected]I'm not a big fan of balsamic vinegar, but I decided to try this recipe anyway. I'm glad I did because the steak was delicious! The balsamic vinegar flavor was subtle and not overpowering.
KAYLAH DAVIS
[email protected]This recipe is easy to follow and the results are amazing! The steak was tender and flavorful, and the balsamic vinegar sauce was the perfect complement. I will definitely be making this again.
Kiss Kid
[email protected]I tried this recipe last night and it was a hit! My family loved the steak and said it was the best they've ever had. The balsamic vinegar and seasonings really made the dish.
Ayanna
[email protected]This steak recipe is a keeper! The balsamic vinegar and seasonings give the steak a delicious flavor and the cooking method ensures that the steak is cooked to perfection. I will definitely be making this again.