BALSAMIC ROASTED TOMATOES
Steps:
- Preheat oven to 400 degrees F. Line a baking sheet with foil.
- Place tomato slices on baking sheet. Brush with balsamic dressing and sprinkle Parmesan over tops. Top with chopped basil. Roast for 15 minutes. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #low-protein #5-ingredients-or-less #side-dishes #vegetables #easy #beginner-cook #dinner-party #romantic #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #tomatoes #taste-mood #number-of-servings #3-steps-or-less
You'll also love
ADRIAN520zTRUfaceCRIPdrippEST Valdez
[email protected]This is a great recipe for a healthy and flavorful side dish. The tomatoes are roasted to perfection and the balsamic vinegar adds a nice tang.
Diana Funkhouser
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so delicious.
Jam zohan
[email protected]These tomatoes are a great way to use up leftover tomatoes.
Jhoomuck Vaibhav
[email protected]I'm not usually a fan of roasted tomatoes, but this recipe changed my mind. The balsamic vinegar really makes a difference.
Pabatso Lisa
[email protected]These tomatoes are so good! I love them on salads, sandwiches, and as a side dish.
Mhamid Love
[email protected]I've made this recipe several times and it always turns out great. The tomatoes are always roasted perfectly and the balsamic vinegar adds a delicious flavor.
Welcome Jackson
[email protected]I made these tomatoes for a party and they were a big hit. Everyone loved them!
lolthepugsly plays
[email protected]This is a great recipe for a quick and easy side dish. The tomatoes are roasted in just 30 minutes and the balsamic vinegar adds a nice touch of sweetness.
Leylah Kelleher
[email protected]I'm not a big fan of roasted tomatoes, but I tried this recipe and was pleasantly surprised. The balsamic vinegar really made a difference.
Stephen Gehl
[email protected]I followed the recipe exactly and the tomatoes came out perfect. They were roasted to perfection and the balsamic vinegar added a delicious glaze.
Kaleemullah Bughio
[email protected]These tomatoes are amazing! I love the combination of sweet and tangy flavors.
Imran Latif
[email protected]I made this recipe last night and it was a hit with my family. The tomatoes were so juicy and flavorful. I will definitely be making this again.
Jagade Barron
[email protected]Simple and delicious! The tomatoes were roasted perfectly and the balsamic vinegar gave them a wonderful flavor.
Mdabdur Rashid
[email protected]Roasted tomatoes are a great way to bring out their natural sweetness and flavor. This recipe with balsamic vinegar adds a nice tangy touch. Will definitely try it!