Quick and easy red sauce with balsamic vinegar. Serve over pasta.
Provided by aebon
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil and butter in a large skillet over medium-high heat. Add onion and salt; saute until onion is translucent, about 5 minutes. Stir in garlic, herb mix, fennel, red pepper flakes. Add balsamic vinegar. Continue to heat until mixture appears slightly syrupy, about 5 minutes. Add tomatoes and tomato paste. Bring back to a simmer until heated through, about 10 minutes.
Nutrition Facts : Calories 123.5 calories, Carbohydrate 15.2 g, Cholesterol 5.1 mg, Fat 7 g, Fiber 3.4 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 426.7 mg, Sugar 3 g
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Faizullah Ullah
[email protected]This is the best balsamic pasta sauce I've ever had. It's so easy to make and the flavor is amazing.
Sunil Bardewa
[email protected]This sauce is delicious! I served it over spaghetti and it was a hit with my family.
Yaz Fuller
[email protected]I've made this sauce several times and it's always a hit.
Gayle Greyling
[email protected]This sauce is a great way to use up leftover balsamic vinegar.
Laiba Raseed
[email protected]I'm not a big fan of balsamic vinegar, but this sauce changed my mind. It's so flavorful and well-balanced.
Savy Driver
[email protected]This is the best balsamic pasta sauce I've ever had. It's so easy to make and the flavor is amazing.
Andre Eazy
[email protected]I made this sauce last night and it was delicious! I served it over spaghetti and it was a hit with my family.
JoseJuan Vega
[email protected]This sauce is a great way to add a little something extra to a simple pasta dish. It's also a great way to use up leftover balsamic vinegar.
Goutham Goud
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and it tastes like it came from a restaurant.
Roshandra Robinson
[email protected]This sauce is delicious! I made it for a party and everyone loved it. It's the perfect balance of sweet and tangy.
Khawaja Azeem
[email protected]This sauce is a great way to use up leftover balsamic vinegar. It's also a great way to add a little something extra to a simple pasta dish.
Jarin naher
[email protected]I'm not usually a fan of balsamic vinegar, but this sauce changed my mind. It's so flavorful and well-balanced. I served it over penne and it was a hit with my guests.
Mason Cockerham
[email protected]This is my new go-to pasta sauce recipe. It's so easy to make and the flavor is incredible. I love that it's not too sweet and the balsamic vinegar gives it a nice tang.
Griselda Gallegos
[email protected]I made this sauce last night and it was a big hit with my family. The flavor is perfect and it's so easy to make. I will definitely be making this again.
Fuseni Mohammed
[email protected]This sauce is so easy to make and it's so flavorful. I love that it's not too heavy or oily. I served it over angel hair pasta and it was a light and refreshing meal. Will definitely be making this again.
Tahir Mansuri
[email protected]This is a great basic balsamic pasta sauce recipe. I like that it's not too complicated and that I can easily adjust the ingredients to my liking. I added some garlic and mushrooms to mine and it was delicious. Will definitely be making this again.
Bimbo Niunisava
[email protected]This sauce is amazing! I made it exactly as the recipe stated and it turned out perfect. The flavor is so rich and complex, and it's the perfect consistency. I used it on chicken and it was a huge hit. Will definitely be making this again.
SD PTI
[email protected]This balsamic pasta sauce is a keeper! It's so easy to make and the flavor is out of this world. I love that it's not too sweet and the balsamic vinegar gives it a nice tang. I served it over spaghetti and it was a hit with my family. Will definitely