BALSAMIC & PARMESAN ROASTED CAULIFLOWER
Steps:
- Preheat oven to 450°F. Toss cauliflower, oil, marjoram, salt and pepper in a large bowl. Spread on a large rimmed baking sheet and roast until starting to soften and brown on the bottom, 15 to 20 minutes. Toss the cauliflower with vinegar and sprinkle with cheese. Return to the oven and roast until the cheese is melted and any moisture has evaporated, 5 to 10 minutes more.
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Naimur Noyon143
[email protected]This recipe is a great way to use up leftover cauliflower. I had some leftover cauliflower from a previous meal and this recipe was a great way to use it up.
Meatrip Chettri
[email protected]I'm always looking for new ways to cook cauliflower and this recipe did not disappoint. The balsamic vinegar and Parmesan cheese gave it a unique and delicious flavor.
Hardcore Towfik
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the roasted cauliflower and asked for seconds.
Waqar Taj
[email protected]I'm not a huge fan of cauliflower, but this recipe changed my mind. The balsamic vinegar and Parmesan cheese were a great combination.
Makayla Thomas
[email protected]This was my first time roasting cauliflower and it turned out great! The balsamic vinegar and Parmesan cheese gave it a delicious flavor.
Rock Boy
[email protected]I would have liked the cauliflower to be a bit more crispy, but overall this dish was very good.
Sbongile Malinga
[email protected]The cauliflower was a bit too oily for my taste, but the balsamic vinegar and Parmesan cheese were a great combination.
Sajjad Azhar
[email protected]This dish was a disappointment. The cauliflower was undercooked and the balsamic vinegar and Parmesan cheese were overpowering.
Martonique Cousins
[email protected]I made this for dinner last night and it was a big hit! The cauliflower was roasted perfectly and the balsamic vinegar and Parmesan cheese gave it a delicious flavor. I will definitely be making this again.
Amjed Baloch
[email protected]This recipe is a keeper! The cauliflower was roasted to perfection and the balsamic vinegar and Parmesan cheese gave it a wonderful flavor. I will definitely be making this again.
Manono Manama
[email protected]I followed the recipe exactly and the cauliflower came out perfect. It was tender and flavorful. The balsamic vinegar and Parmesan cheese were a great combination.
Sultan Arshad
[email protected]Good recipe! The cauliflower was roasted nicely and the balsamic vinegar and Parmesan cheese gave it a delicious flavor.
Faisal Brokha
[email protected]This dish was amazing! The cauliflower was roasted to perfection and the balsamic vinegar and Parmesan cheese gave it a wonderful flavor. I will definitely be making this again and again.
Bilal M
[email protected]I love roasted cauliflower, and this recipe did not disappoint. The balsamic vinegar and Parmesan cheese added a nice touch of flavor. I also liked that the recipe was easy to follow.
bonga kubheka
[email protected]This roasted cauliflower was a hit! The balsamic vinegar and Parmesan cheese gave it a delicious flavor, and the cauliflower was cooked perfectly - tender on the inside and slightly crispy on the outside. I will definitely be making this again.