BALSAMIC ORZO WITH BROCCOLI
What would a meal be without a tasty and colorful veggie side dish? This one, packed with nutrients and flavor, goes perfectly alongside a Christmas entree. -Gail Zimcosky, Strongsville, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. Place broccoli in a foil-lined 15x10x1-in. baking pan. Drizzle with 2 tablespoons oil; sprinkle with seasoning blend. Toss to coat. Roast 12-14 minutes or until broccoli is tender and begins to brown, stirring occasionally. Remove from oven; keep warm., Meanwhile, in a 6-qt. stockpot, bring broth to a boil. Add orzo. Reduce heat; simmer, covered, 8-9 minutes or until orzo is al dente, stirring occasionally. Remove 1/3 cup cooking liquid; set aside. Drain orzo, reserving 1/3 cup cooking liquid., In a large nonstick skillet, heat remaining oil over medium-high heat. Add onion; cook and stir 3-5 minutes or until tender. Add red pepper; cook and stir 2-3 minutes longer or until crisp-tender. Add vinegar and reserved cooking liquid; cook until it begins to bubble. Remove from heat. Add broccoli; stir to coat. Stir in orzo; toss to combine. Season with salt and pepper.
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sajeeb Pramanik
[email protected]This dish is perfect for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
da
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
faisal ashique
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The end result is a delicious and impressive dish.
Relja Radovic
[email protected]This dish is a bit pricey, but it's worth it. The ingredients are all high-quality and the flavor is amazing.
Osama Bin Yousuf
[email protected]I'm always looking for new vegetarian recipes, and this one is a winner! The orzo is cooked perfectly and the broccoli is still slightly crunchy.
Ismail Sha
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the orzo and the broccoli.
Berlin Maslinski
[email protected]I'm not a vegetarian, but I love this dish. The broccoli and balsamic glaze are a perfect combination.
Gabriel Castro
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Aiden Matthews1324
[email protected]I love this recipe! It's so easy to make and it's always delicious.
jimbaa tamang
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
keshav amin
[email protected]I'm not sure what I did wrong, but my orzo turned out mushy. Other than that, the dish was good.
Sajibul Islam
[email protected]The broccoli was a bit overcooked for my liking, but the rest of the dish was great.
Md Fajlu
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Talmax Vokivate
[email protected]I added some grilled chicken to this dish and it was amazing! The chicken added a nice protein boost and the flavors all came together perfectly.
lal bar
[email protected]This recipe was easy to follow and the results were delicious. The orzo was cooked perfectly and the broccoli was still slightly crunchy.
jeff raper
[email protected]I'm not a huge fan of orzo, but this recipe changed my mind! The broccoli and balsamic glaze really elevated the dish.
Panke Ray
[email protected]This orzo dish was a hit with my family! The broccoli was perfectly tender and the balsamic glaze added a delicious tang. I will definitely be making this recipe again.