BALSAMIC MARINADE FOR GOAT CHEESE
Provided by Food Network
Yield 8 appetizer servings
Number Of Ingredients 12
Steps:
- Mix vinegar, lemon juice, orange juice, lemon peel, orange peel, garlic, basil and oregano in medium bowl. Gradually whisk in oil. Season to taste with salt and pepper. Pour mixture into glass baking dish. Add goat cheese; turn to coat. Refrigerate at least 2 hours or up to 2 days, turning occasionally.
- Transfer goat cheese to platter. Spoon marinade over. Sprinkle with bell peppers.
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NANU TALUKDER
[email protected]Yum!
mary pekke
[email protected]This marinade is a great way to add some extra flavor to your favorite goat cheese.
Okeke Ifenna Felix
[email protected]I'm not sure what I did wrong, but my marinade didn't turn out right. The goat cheese was still bland.
Terodji Franklin
[email protected]My goat cheese turned out a little dry. I think I should have marinated it for a shorter amount of time.
Shea Joyner
[email protected]This is the best goat cheese marinade I've ever tried! It's so easy to make and it always turns out perfect.
dreamy_ice 7
[email protected]This marinade is a bit too strong for my taste. I would recommend using less balsamic vinegar.
Menzuu Ali
[email protected]I love that this marinade is made with all natural ingredients. I feel good about serving it to my family.
Jubaer Khan
[email protected]This marinade is a great way to use up leftover balsamic vinegar. I always have a bottle in my fridge.
Deogratius John
[email protected]I was pleasantly surprised by how easy this marinade was to make. It really elevated the flavor of the goat cheese.
Sasha Namukisa
[email protected]I've made this marinade several times and it never disappoints. It's a great way to add some extra flavor to goat cheese.
Sachinthakur Sachinthakur
[email protected]Not bad!
Oforah Vivian
[email protected]This marinade is the bomb! My goat cheese was so juicy and flavorful. I can't wait to try it on other things.
Miss C Green
[email protected]Meh.
Stella Ouma
[email protected]I followed the recipe exactly and my goat cheese turned out bland. I think I needed to marinate it for longer.
warda rashid
[email protected]This marinade is a keeper! I've used it on chicken and steak too, and it always turns out amazing.
Mandah
[email protected]I'm not a huge fan of goat cheese, but this marinade made me a believer! It was so good, I ate the whole batch in one sitting.
Zion Linsday
[email protected]Easy peasy! I made this marinade in 5 minutes and let my goat cheese soak it up for a few hours. It added a delicious tangy flavor.
abc 1
[email protected]This marinade is a game-changer! The goat cheese turned out so flavorful and moist. I marinated it for 24 hours and then grilled it. It was a hit at my party.