BALSAMIC HERB LAMB CHOPS
Steps:
- Place lamb chops in a shallow baking dish or resealable. Combine olive oil, balsamic vinegar, garlic, rosemary, honey, mustard, oregano, salt and pepper and pour over chops. Toss to coat. Cover and refrigerate for 1 hour. Preheat grill. Grill chops over a medium high heat for about 5 minutes per side on until browned to desired doneness.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #main-dish #lamb-sheep #australian #meat
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Adil Adi
[email protected]I'm really disappointed with this recipe. The lamb chops were tough and chewy.
Sarah Tarafder
[email protected]These lamb chops were way too expensive. I could have gotten a better meal at a restaurant for the same price.
Roy Tonmoy
[email protected]I followed the recipe exactly, but my lamb chops didn't turn out as good as I expected. I think I might have overcooked them.
Motahar Hossain
[email protected]These lamb chops were a little dry, but they were still tasty. I think I'll try cooking them for a shorter amount of time next time.
Kingston Fahad
[email protected]I made this recipe for my husband's birthday and he loved it. He said it was the best lamb he's ever had.
Amir Shah
[email protected]I'm not usually a fan of lamb, but I really enjoyed these lamb chops. They were very flavorful and juicy.
adedoyin olagunju
[email protected]These lamb chops were a little more difficult to make than I expected, but they were worth the effort. They were absolutely delicious.
adil riaz
[email protected]I wasn't sure how I would like the balsamic vinegar on the lamb, but it was actually really good. It added a nice tangy flavor.
Cynthia Chukwuma
[email protected]I would highly recommend this recipe to anyone who loves lamb. It's a simple dish to make, but it's packed with flavor.
Bionic_Turtl3
[email protected]These lamb chops were cooked perfectly. They were tender and juicy on the inside, and slightly crispy on the outside.
Stephen Miller
[email protected]I love the combination of flavors in this dish. The balsamic vinegar and herbs really complement the lamb.
bosysant
[email protected]These lamb chops were a bit pricey, but they were worth every penny. They were the best lamb chops I've ever had.
Jan Gentile
[email protected]I was a little hesitant to try this recipe because I've never cooked lamb before, but I'm so glad I did. The lamb chops were incredible.
Isaac Agudelo
[email protected]These lamb chops were easy to make and turned out so well. I will definitely be adding this recipe to my regular rotation.
Mr bot gaming
[email protected]I followed the recipe exactly and the lamb chops turned out perfectly. I will definitely be making this dish again.
Salha Faraj
[email protected]I'm not a big fan of lamb, but these chops changed my mind. They were so delicious and flavorful.
Mohammed Kurd
[email protected]I made these lamb chops for a dinner party and they were a huge success. Everyone raved about how tender and juicy they were.
Abdul Majid Badol
[email protected]These lamb chops were a hit with my family! The marinade was flavorful and the chops were cooked to perfection.